Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, puttu ~ a south indian breakfast. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
It is made of steamed cylinders of ground rice layered with coconut shavings, sometimes with a sweet or savory filling on the inside. Puttu is served hot with sweet side dishes such as palm sugar or banana, or with curries such as dal, chickpea, mutton, fish or chicken. Rice puttu is a common breakfast in South India especially Tamil Nadu and Kerala.
Puttu ~ A South Indian Breakfast is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Puttu ~ A South Indian Breakfast is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook puttu ~ a south indian breakfast using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Puttu ~ A South Indian Breakfast:
- Prepare Rice flour
- Prepare Coconut Shredded
- Make ready to Taste Salt
- Make ready Water
- Get Sugar
- Get Banana
Puttu is one of the most famous dishes from Kerala. The traditional South Indian breakfast consists of this delicacy. However, it might look difficult to make, but in reality, it is pretty simple. puttu is made from rice flour and coconut and is served with various types of curries or a banana. This is a very good combination with kadala curry and banana also it is good with chicken cur.
Instructions to make Puttu ~ A South Indian Breakfast:
- Mix the rice flour, coconut (freshly grated or store bought) and salt in a bowl
- Slowly add some water and mix as you pour the water
- The idea is to form mini rice lumps, just like you would with the crumble for an apple crumble
- If you have an electric rice cooker
- Use the steamer tray and cook it until done
- If you have a pressure cooker, cook it without putting the pressure cooker whistle
- Serve it hot with some bananas and a sprinkle of sugar
- Keep some coconut handy to sprinkle on the puttu once its cooked
Puttu is one of the traditional south Indian breakfast recipes. This is a very good combination with. Puttu, a delightful South Indian Breakfast Puttu, a steamed rice cake, is a favorite breakfast of many South Indians, especially Keralites and Tamilians. Puttu can be made from different flours such as rice flour, wheat flour, ragi flour and tapioca flour,depends upon one's interest. The Kerala Rice Puttu is a traditional South Indian breakfast dish from Kerala.
So that is going to wrap it up with this exceptional food puttu ~ a south indian breakfast recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
