Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken tikka. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken tikka is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken tikka is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken tikka using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka:
- Prepare 1 chicken cut in 4 pcs remove the skin
- Prepare Thick curd 1cup(remove the water from the youghert)
- Prepare Garlic ginger paste 1tabspoon
- Take 2 tb Lime juice
- Take Garam masala. 1tab
- Take Tamato paste. 2tab(Home made)
- Make ready 1/4 tea spoon Yellow food colour
- Take Oil 2tab spoon
- Prepare Salt,black pepper as per taste
- Prepare Mix all spices in thick curd
Instructions to make Chicken tikka:
- .
- Now
- Pork the chicken with knife
- Apply the curd paste to chicken
- And leave for marination for 2 hours then roast on the charcoal jiko or roast in the oven for 30 minutes at 180c
- Serve with Salad of grated carrot & cabbage tamrind & coconut chutney
So that is going to wrap this up with this special food chicken tikka recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
