Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, south indian spicy macaroni. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
South Indian Spicy Macaroni is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. South Indian Spicy Macaroni is something which I have loved my whole life. They’re nice and they look fantastic.
Mostly South Indian Spicy Macaroni loves kids and teenage peoples. Because its makes happy and energy. You also try to your home "South Indian Spicy Macaroni" and give a feedback about this dish.
To begin with this particular recipe, we must prepare a few ingredients. You can cook south indian spicy macaroni using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make South Indian Spicy Macaroni:
- Take 200 grams macaroni
- Make ready capsicum
- Prepare chilli powder
- Make ready salt
- Take pepper
- Make ready oil
- Make ready 2 medium size onion
- Prepare 1 tomato
Once done remove the Baked Cheesy Masala Macaroni Recipe from the oven and serve. This Indian style paste is spicy, loaded with cheese and is perfect to serve for breakfast or lunch. Here is how to make it. Macaroni can be savoured any time during the day, whether as a light brunch, a main or even for an early dinner.
Steps to make South Indian Spicy Macaroni:
- Boil the macaroni with salt and oil after macaroni is boiled keep it aside..
- Take a kadai add 2 spoons of oil, add onion, tomato, curry leaves and cook it.
- After wards add capsicum, red chilli powder, and required salt.
- Now add boiled macaronis and add tomato sauce and pepper and stir it well..
- Garnish with Coriander and serve it hot.
Masala Macaroni is super spicy, with a strong hit of garlic and Indian spices. While a cheesy mac-n-cheese is comforting, this version is oddly comforting too! Masala macaroni is a mouthwatering pasta recipe cooked in the traditional Indian way with select spice powders or masalas. The boiled macaroni is tossed with onion, tomato, ginger, garlic and garam masala and served hot. A true fusion recipe of Italian macaroni pasta enrobed in Indian flavours.
So that’s going to wrap it up for this exceptional food south indian spicy macaroni recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
