Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, modal south indian style steamed. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Modal South Indian style steamed is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Modal South Indian style steamed is something that I’ve loved my entire life. They’re fine and they look fantastic.
Mix warm water to rice flour with a pinch of salt to make a soft dough. Then make small balls and make a well in it and put the jaggery stuffing inside and seal it pinching the top. Now roll out all same way and steam it for ten mins and it's ready.
To get started with this recipe, we must first prepare a few components. You can cook modal south indian style steamed using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Modal South Indian style steamed:
- Get water
- Make ready rice flour
- Get jaggery
- Take coconut
- Get Cardamom
- Take Ghee
- Take salt
Delicious Steamed Masala Vada is now ready to serve. Vada Curry Recipe in Tamil Hi FriendsWelcome to our channel "Super Simple Samayal"Ingredients. Do add more water if needed.) Heat the ghee in a separate pan, add cumin seeds and fry until they. Modak are Maharashtrian festive dumplings made of rice flour dough & a sweet coconut jaggery filling.
Steps to make Modal South Indian style steamed:
- First mix the coconut and Jagger let it melt then add ghee and cardamom and stir well till it comes to ball consistency. Keep aside.
- Now for the dough. Mix warm water to rice flour with a pinch of salt to make a soft dough. Then make small balls and make a well in it and put the jaggery stuffing inside and seal it pinching the top. Now roll out all same way and steam it for ten mins and it’s ready.
Traditionally these sweet dumplings are handmade, filled and then steamed. The filling is delicately flavored with cardamom powder and sometimes even with nutmeg. South Indian Style Fish Curry is one of the best to be served on Rice for dinner or lunch. Any kind of fish can be used for this curry. The curry leaves tempering given for this curry gives it unique flavor which makes you drool.
So that’s going to wrap it up with this exceptional food modal south indian style steamed recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
