Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, vallam manga (sweet mango south indian style) #madhu. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Vallam manga (sweet mango south Indian style) #madhu is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Vallam manga (sweet mango south Indian style) #madhu is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have vallam manga (sweet mango south indian style) #madhu using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Vallam manga (sweet mango south Indian style) #madhu:
- Prepare 1/2 kg raw mango cut and cleaned wit skin
- Get 1/2 kg jaggery or brownsugar
- Get 1 spoon Fenugeek seed
- Prepare 1 onion
- Get 1 Tomato
- Get 1 tsp Mustard seeds
- Get 1 pinch Turmeric powder
The sourness of raw mango along with the spicy chilies combined with chanadal and peanut based tempering makes this rice so tempting. A perfect Mango recipe for this mango season! When it melts strain the jaggery. In the pan temper the mustard seeds and chilli.
Instructions to make Vallam manga (sweet mango south Indian style) #madhu:
- First in a pan add 1spoon of oil and put mustard seed, Fenugeek chopped onion, chopped tomatoes fry it then add nano and Jaggry….ur mango katta meta aam is ready. In Tamil it's Vallam manga
Then add the cooked mango pieces along with salt. Cook until it comes together into a thick sauce. Tangy and sweet, this serves as an festive accompaniment to our South Indian feast. sweet mango curry is an authentic Kerala cuisine and so mouth watering delicious dish made with Ripe Mango, coconut and Yogurt. Its Simple and light when had with steam rice and thoran. also served in the different from routine kerala sadhya.
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