Egg Tomato Rice (South Indian Style)
Egg Tomato Rice (South Indian Style)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg tomato rice (south indian style). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egg Tomato Rice (South Indian Style) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Egg Tomato Rice (South Indian Style) is something that I’ve loved my entire life. They are fine and they look wonderful.

Take a bowl, break the eggs, add chopped onion and chilli. Egg Tomato Spicy Rice This is a spicy, tangy one dish meal that is delicious and nutritious. Ingredients include egg whites, brown rice and tomatoes along with a host of delicious South Indian spices that make this recipe an absolute winner.

To get started with this particular recipe, we must prepare a few components. You can cook egg tomato rice (south indian style) using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Tomato Rice (South Indian Style):
  1. Prepare 3 cup Basmathi rice
  2. Take 2 tsp Ghee
  3. Get 1 tsp Oil
  4. Get 2 Onion
  5. Prepare 3 Green chilli
  6. Get 1 inch Cinnamon
  7. Prepare 2 Clove
  8. Make ready 2 Cardamom
  9. Take 1 tsp Ginger Garlic paste
  10. Make ready 3 Tomato
  11. Take 1/2 cup Coriander finely chopped
  12. Take 1/2 cup Mint finely chopped
  13. Take 1/4 tsp Turmeric powder
  14. Make ready As needed Salt
  15. Make ready For Egg:
  16. Take 3 Egg
  17. Get 1 Green chilli
  18. Take As needed Salt

Leelama, now works as a nanny in Hong Kong. Tomato rice is also known as thakkali sadam in tamil language. Tomato rice is very popular recipe prepared with the generous amount of tomato. This recipe is a bit spicy because of the spices and tangy because of tomatoes. tomato rice recipe

Instructions to make Egg Tomato Rice (South Indian Style):
  1. Wash the rice thoroughly in running cold water for 5 to 6 times. Soak this for around 30 minutes. Drain and keep aside. - - In wide pan add oil and ghee together. Once hot add cinnamon, cardamom, clove. Once splutter add onion, green chilli. Saute until turns golden colour.
  2. Now add ginger garlic paste. Add tomato, coriander and mint chopped. Add turmeric powder and salt. Saute couple of minutes. - - Now add drained rice, add 1:1 water. Cook until rice done. You can use rice cooker or pressure cooker as per your comfortable.
  3. Prepare the egg now. Take a bowl, break the eggs, add chopped onion and chilli. Mix it. - - Take paniyaram pan or appam pan. rub with little oil or ghee. Pour the egg little by little and cook both sides. It looks like small egg balls. Do this for all eggs. Keep aside.
  4. Once rice done, add egg ball and 1 tbsp ghee mix thoroughly. Egg tomato rice is ready.

south indian tomato rice recipe,thakkali rice recipe stepwise photos and a quick video. Tomato Rice South Indian Style, Thakkali Sadam is made especially when there is a time constraint and/or there was leftover rice. Quick to put together, easy ingredients and very easy to customize. There's a different version for every family in Tamil Nadu. Ingredients for Tomato Rice South Indian Style, Thakkali Sadam, tamil recipe Thakkali sadam

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