Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mumbai street food tava pulav. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tawa Pulao is a popular Mumbai street food and is super easy to make. Leftover rice works best for this recipe and is a super hit with kids too. Here is how to make Mumbai Style Recipe at home.
Mumbai street food Tava pulav is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Mumbai street food Tava pulav is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mumbai street food tava pulav using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mumbai street food Tava pulav:
- Get 4 cups basmati rice cooked
- Prepare 1 1/2 tbsp ghee
- Get 1 tbsp oil
- Prepare 1 tsp cumin seeds
- Get 2 pcs onion medium size chopped
- Get 1 pc carrot medium size
- Make ready 1 Pc Potato medium sized
- Prepare 2 finely chopped tomatoes medium sized
- Get 1/3 cup peas frozen or fresh
- Take 4 cloves garlic crushed
- Prepare 1 inch ginger grated
- Take to taste Salt
- Make ready 1 capsicum Small finely chopped
- Get 1 tbsp Pav bhaji masala
- Prepare 1 tbsp Red chilli powder
- Prepare 1/2 tsp turmeric powder
- Take 1 tsp lemon juice
- Take some Coriander leaves chopped
Tava Pulav.is a very very famous Mumbai street food. Tawa Pulao is one of the easiest and tastiest lunch recipes that can be made very quickly. Supposedly, this pulav is a very famous Mumbai street food. Although I have never tasted it, I loved how this is prepared and had been wanting to try it in my kitchen since long.
Steps to make Mumbai street food Tava pulav:
- Heat ghee and oil in a non-stick pan, once it becomes hot add cumin seeds and let it crackle and sauté till it turns brown.
- Add finely chopped onion and sauté on medium flame till it becomes translucent.
- Add ginger garlic paste/ freshly crushed ginger garlic and saute it again for few seconds till raw aroma goes away.
- Add finely chopped carrot, potato and green peas, mix it well. Add salt to taste to make the cooking fast, mix it well and cover the lid and cook the veggies on medium flame till it becomes soft. It takes around 5 minutes to get cooked. - - Uncovered the lid after 5 minutes and add finely chopped tomatoes, capsicum and mix it well.
- Now cover the lid again and cook tomatoes till it becomes soft and mushy. You can also cook it without covering.
- After 2-3 minutes uncovered the lid and put all the spices- pav bhaji masala, red chilli powder, turmeric powder, stir and cook it for 2 minutes.
- If the mixture becomes dry add 3 tbsp of water and cook it for 2minutes.Add cooked rice and mix it gently until all the rice grain gets evenly coated with masala. I have added salt while cooking the veggies so add salt accordingly and mix it well.
- Lastly add few drops of lemon juice, freshly chopped coriander leaves, mix it well. Turn off the flame and transfer tawa pulao in a serving dish.
- Garnish with coriander leaves and serve hot with plain chaas, papad.
Tawa pulao is popular Mumbai street food. This recipe is also called as Tava Pulav, Pav Bhaji Rice or Tawa Pilaf. Tava Pulav.is a very very famous Mumbai street food. You can see the Pav bhaji vendors.quickly mixing in some Pav bhaji mix and tossing the pulav. Mumbai is known for it's street food such as pav bhaji, vada pav, misal pav, bhel, pani puri etc. since a very long time.
So that is going to wrap this up with this special food mumbai street food tava pulav recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
