Indian Tadka maggi (Street style)
Indian Tadka maggi (Street style)

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, indian tadka maggi (street style). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Today Maggi is also available as a street food with vendors selling their own tasty versions of tadka Maggi. You will find their stalls nearby offices and are most crowded. They make lip-smacking versions of different tadka Maggi.

Indian Tadka maggi (Street style) is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Indian Tadka maggi (Street style) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook indian tadka maggi (street style) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Indian Tadka maggi (Street style):
  1. Make ready 2 pkt maggi
  2. Get 1 cup chopped onion
  3. Get 2 tomatoes cut in small dices
  4. Make ready 2 green chillies finely chopped
  5. Prepare 1 tsp ginger garlic finely chopped
  6. Get 1/2 tsp coriander powder
  7. Get 1/4 tsp turmeric powder
  8. Take 1/4 tsp red chilli powder
  9. Take 1 sachet Maggi masala-e-magic
  10. Make ready 1 tbsp oil
  11. Make ready as needed Salt
  12. Make ready 2 cups water

Vegetable 'MAGGIE' is the most popular street food of India. It's reliable and something that everyone in India loves to eat! This small Maggi Stall in Ghodb. We are showcasing the recipe of street masala maggi here which is normally available in small street side restaurants/vendors outside offices in India.

Instructions to make Indian Tadka maggi (Street style):
  1. Heat oil in a kadhai. Add onion, saute until translucent. Add ginger garlic. Saute it for 20 seconds. Add tomatoes, green chillies, and all seasonings. Saute all for a minute.
  2. Add 2 cups water. Bring it a boil.
  3. Add Maggi and masala. Cook it on medium flame for 2 minutes.
  4. Once done. Switch off gas.
  5. Serve and enjoy tadka Maggie

Everybody likes it and we are trying to re-create the same taste and flavor for you to make it at home. Maggi Masala with vegetables like peas, bell peppers (Capsicum) and others tastes pretty good. Today I'm sharing my favorite variation of Maggi, Spicy Vegetable Masala Maggi or Maggi Masala Noodles made in the stove top and Instant pot pressure cooker. This Mumbai Street Style Veg Masala Maggi recipe is a new way to add colorful vegetables and few spices to the regular maggi recipe and make it into a healthy dish. Maggi is everywhere available as street food too with vendors selling their own versions of Indian tadka Maggi.

So that’s going to wrap it up with this special food indian tadka maggi (street style) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!