Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, street style jini dosa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Street Style Jini Dosa is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Street Style Jini Dosa is something which I’ve loved my entire life. They are nice and they look fantastic.
Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai. Hence we have the dosa called Mumbai street food jini dosa. Buttery and cheesy Jini Dosa is the Mumbai roadside vendor's answer to pizza!
To begin with this recipe, we must prepare a few components. You can have street style jini dosa using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Street Style Jini Dosa:
- Get 1 med finely chopped Onion
- Make ready 1/2 Capsicum finely chopped
- Get 1 cup grated Carrot
- Take 1 cup grated Beetroot
- Prepare 1 cup Aloo Masala
- Prepare 3 tbsp Butter
- Take cubes Cheese
- Get 1 tbsp Oil
- Prepare as per taste Salt
- Prepare 1 tbsp Red Chilli powder
- Prepare 1 tbsp Garam Masala
- Make ready as per taste Tomato ketchup
- Prepare Handful Finely chopped Coriander leaves
- Get as needed Dosa Batter
Jini Dosa is one of the popular street food in India. It is made by spreading the dosa batter in a circular motion on the iron tawa or non-stick tawa. For street style Jini dosa you can add your choice of veggies. I have added carrot, beetroot, capsicum, and onion along with butter and cheese and aloo masala which we use in masala dosa.
Instructions to make Street Style Jini Dosa:
- Take an iron tawa/non-stick tawa, heat it on medium-high flame. Initially, clean the tawa by adding few drops of oil and sprinkle some water and wipe it with a tissue paper.
- Now take a ladle full of dosa batter and spread it on the tawa in a circular motion.
- Add oil on the edges to make the dosa crisp. Add butter in the centre and all the chopped and grated vegetables, now add 1 tbsp aloo masala with 2 tbsp of ketchup. Sprinkle some red chilli powder, garam masala, and salt as per taste. Mix everything nicely and spread it on the dosa evenly.
- Now add grated cheese.
- Check if the dosa started leaving the tawa, it means the dosa is cooked. Slowly with the help of spatula scrape the sides and check if the dosa has not stuck to the tawa.
- Now fold the dosa as per your preference and serve hot with sambar and coconut chutney.
Jini Dosa is a popular street food recipe of Mumbai. This dosa recipe is famous in college canteens and on the streets of Mumbai. This dosa consists of unique combination of schezwan sauce and pav bhaji masala along with some fresh vegetables. You can enjoy this dosa with coconut chutney or even sambar. Jini Dosa is one of the popular street food in India.
So that is going to wrap this up for this special food street style jini dosa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
