Jini Dosa (Mumbai Street food)
Jini Dosa (Mumbai Street food)

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, jini dosa (mumbai street food). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jini Dosa (Mumbai Street food) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Jini Dosa (Mumbai Street food) is something that I’ve loved my whole life.

Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai. Hence we have the dosa called Mumbai street food jini dosa. Buttery and cheesy Jini Dosa is the Mumbai roadside vendor's answer to pizza!

To get started with this recipe, we have to first prepare a few ingredients. You can have jini dosa (mumbai street food) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jini Dosa (Mumbai Street food):
  1. Get 4 -Cup soaked rice
  2. Take 1 -Cup Soaked udad dal / black gram
  3. Take 1 -tsp fenugreek seeds
  4. Take as per taste Salt
  5. Prepare 1 -tsp hing
  6. Take For dosa stuffing :-
  7. Get 1 -Cup finely chopped cabbage
  8. Get 3/4 -Cup finely chopped onion
  9. Get 3/4 -Cup finely chopped red,green & yellow bell peppers
  10. Prepare 1 -Cup schezwan sauce
  11. Take 2 -tbsp everest pavbhaji masala
  12. Make ready 1/2 - Cup Amul Butter
  13. Make ready 2 -Cup grated cheese

jini roll dosa with detailed photo and video recipe. a fusion recipe between the popular south indian cuisine with the popular street food of mumbai. an ideal evening snack recipe which can also be easily extended for the late night dinner or perhaps for morning breakfast recipe. it is an extended version of masala dosa recipe with stuffing like. Jini Dosa is a popular street food recipe of Mumbai. This dosa recipe is famous in college canteens and on the streets of Mumbai. This dosa consists of unique combination of schezwan sauce and pav bhaji masala along with some fresh vegetables.

Steps to make Jini Dosa (Mumbai Street food):
  1. Grind soaked rice, udad dal fenugreek seeds in mixer grinder & add salt mix properly Keep for fermentation.add hing and mix fermented batter.
  2. Heat nonstic dosa tava, pour dosa batter with spoon spread smoothly apply butter on topper side and in center put onion,cabbage,bell peppers,sprinkle pavbhaji Masala & 1-tbsp schezwan sauce mix with spoon properly and spread it on whole dosa and on top sprinkle grated cheese cook till cheese melts and till dosa is crispy.
  3. Now start rolling dosa slowly & carefully roll whole dosa & transfer into plate.
  4. Give 3 or 4 cuts to Dosa according to size of dosa and arrange dosa bites in standing position and serve hot with chutney or 🍅 sauce

You can enjoy this dosa with coconut chutney or even sambar. Jini Dosais a popular street food from Mumbai. What makes it different from Masala Dosa is the stuffing and the way it is presented. Being a street food of Mumbai, it obviously uses Pav Bhaji masala. Added to it, it takes Chinese Avatar by the use of Schezwan sauce.

So that is going to wrap this up with this exceptional food jini dosa (mumbai street food) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!