Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hara bhara kabab. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab.
Hara bhara kabab is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Hara bhara kabab is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have hara bhara kabab using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Hara bhara kabab:
- Prepare 1 bowl, Palak blanch 2 min, squeeze off water keep a side
- Prepare 2tsp, Oil -
- Get 1 green chill- chopped,
- Get 1 capsicum- chopped, saute
- Take 3/4 cup beans -,
- Prepare 3/4 cup peas- , saute 5 min veggies
- Prepare 3/4 cup Palak blend coarse
- Make ready 1 potato- boiled
- Make ready 3/4 cup grated paneer
- Take 1Cup crumbled paneer
- Take 3 tbsp coriander-chopped
- Take 1tbsp corn flour-
- Make ready 2tbsp Bread crumbs-
- Get as required chill red powder, coriander powder, turmeric
- Get 1/4 tsp Garam masala, turmeric -,
- Make ready 1tsp amchur-
- Take to taste salt -
Other similar recipes that are like hara bhara kababs include rajma kebab, which is a kidney. Hara bhara kabab is an Indian starter, a green coloured tikki or patties, with peas and spinach (indian spinach, palak) as main ingredients for the green colour. The other binding ingredients are added too. Hara Bhara Kebab made with Spinach, Green Peas and Potato.
Instructions to make Hara bhara kabab:
- Mix well small ball sized make small patties cover - bread crumbs deep fry- hot oil till golden brown
- Hara bhara kabab is ready..
Hara bhara kebab is a great snack for any party, goes well with chai. It can also be used as patties in sandwiches or burgers. hara bhara kabab is bound together by mashed chana dal, green peas and paneer, and flavoured with readily available spice powders and other ingredients like ginger and green chillies. Hara bhara kabab -Mildly spiced Spinach, Peas and Potato Patties - from North India. Hara bhara kabab is the most popular vegetarian kabab of North India, you can find this in every restaurant's. Hara Bhara Kabab Recipe (with Step by Step Photos).
So that is going to wrap this up with this special food hara bhara kabab recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
