Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate puri served with chilled rabdi!. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Just before serving, place each puri over shot glasses and serve immediately. The puris with walnuts can be filled with chocolate milkshake and enjoyed immediately or the puri can be had first followed by the chocolate milkshake. Rabri also known as rabdi is a North Indian traditional sweet dish made with full fat milk, sugar, cardamoms and nuts.
Chocolate puri served with chilled rabdi! is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chocolate puri served with chilled rabdi! is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate puri served with chilled rabdi! using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate puri served with chilled rabdi!:
- Make ready 1/2 cup milk
- Make ready 1 tin evapourated milk
- Make ready Pinch saffron
- Take 2-3 tbspn condensed milk
- Make ready Powdered almonds,pistachios
- Get Chopped almonds pistashios
- Get Some kishmish,chalori,shirkhuma sev (optional)
- Prepare 1 small packet of pani puri
- Take 1 cup melted chocolate
Rabdi is best to serve hot or chilled. You can serve it with puri. Chocolate Pani Puri (Golgappa) on Bachelor Recipe. Surprise your friends by make this quick ready chocolate coated puri filled with whipped cream and fruits.
Instructions to make Chocolate puri served with chilled rabdi!:
- Take a vessel add milk,evapourated milk,condensed milk,some chopped almonds pistashios,powdered almonds and pistachios or shirkhuma masala, a pinch of saffron mix well..and boil it till half reduced..once cool keep in freeze to chill!
- Melt the chocolate in double boiler or microwave it,coat puri with melted chocolate and keep in freezer till the chocolate is hard. Served it with chilled rabdi,ready🤩
Fill all pani puri/ puchkas with whipped cream and fruits. Ladle into serving bowls and serve warm. You can even chill the rabdi and serve it chilled. Serve the chilled Sitaphal Rabdi Recipe at the Diwali party menu at home the coming season and let your guest rejoice in its sweetness, may be To begin making Sitaphal Rabdi Recipe, de-seed the custard apples and collect the pulp in a bowl and keep aside. Pour the milk in a heavy bottom pan and.
So that is going to wrap it up with this special food chocolate puri served with chilled rabdi! recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
