Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, coconut chocolate burfi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Coconut burfi recipe with video & step by step photos. Coconut burfi is a delicious south Indian Sweet recipe made with coconut, sugar, milk and cardamom powder. It is one of the most commonly made. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and recommendations for it. firstly, and importantly, i used desiccated coconut, as i was not having an.
Coconut Chocolate Burfi is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Coconut Chocolate Burfi is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have coconut chocolate burfi using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chocolate Burfi:
- Get 2 cup grated coconut
- Make ready 1 cup jaggery powder
- Make ready 1/4 cup water
- Prepare 1 Tbsp Cocoa powder
- Make ready 2 tbsp melted chocolate
This vegan coconut burfi is super-sweet, and super-easy to make but do be warned though, it's Nutrition Facts. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. If the syrup is not thick enough, the burfi will take longer to cook with dry milk powder, making the burfi. Chocolate Burfi is the perfect little dessert for the holidays, Indian festivals, parties or as a hostess gift!
Instructions to make Coconut Chocolate Burfi:
- Take jaggery powder with water in a pan and wait for melting the jaggery.Now cook until it becomes sticky.
- Now add grated coconut and Cocoa powder or melted chocolate and mix all together nicely.
- Take out mixture in a greased plate and spread uniformly.Wait for 19 min and then cut into the pieces.
- Serve with chocolate syrup.
The part we love about this barfi is that it looks like you have worked really hard and spent a lot of. Return to refrigerator and allow chocolate topping to cool and harden. To serve, cut burfi into square or diamond shapes. Coconut burfi is one of the best treats! You get chewy, soft, juicy desiccated coconut that's perfectly rich, moist and sweetened with condensed milk.
So that is going to wrap this up with this special food coconut chocolate burfi recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
