Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, dry fruit sweet raita. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dry Fruit Sweet Raita is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Dry Fruit Sweet Raita is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook dry fruit sweet raita using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dry Fruit Sweet Raita:
- Get 1 1/2 cups yogurt
- Prepare 3 tablespoons ground sugar
- Take 1/2 cup water
- Get 1 tbsp cashew chopped
- Prepare 1 tbsp chironji
- Take 1 tbsp raisins
- Prepare 1 Tablespoon Melon Meang
- Prepare 1/4 teaspoon cardamom powder
- Get 1 Tablespoon Tutti Frutti
- Get 1 cup Makhane chopped into small pieces
Steps to make Dry Fruit Sweet Raita:
- #Ingredients:
- Take yogurt in a large bowl, add sugar and mix it by adding water.
- Now add cashew chironji and raisins.
- Now add melon cardamom powder and tutti fruity.
- Now add the Makhane and mix and let it cool for 1-2 hours in the freeze and then serve it garnished with Tutti Frutti and Cherry.
So that is going to wrap it up with this exceptional food dry fruit sweet raita recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
