Suji Tukri Halwa(semolina sweet dessert)
Suji Tukri Halwa(semolina sweet dessert)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, suji tukri halwa(semolina sweet dessert). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Suji Tukri Halwa(semolina sweet dessert) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Suji Tukri Halwa(semolina sweet dessert) is something which I have loved my whole life.

This very easy and yummy recipe. Sooji is served as a breakfast or a dessert item. Aslam o alikom I came again.

To get started with this recipe, we must first prepare a few ingredients. You can have suji tukri halwa(semolina sweet dessert) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Suji Tukri Halwa(semolina sweet dessert):
  1. Get 500 gms semolina,
  2. Get 1/2cup ghee/butter
  3. Take 1 cup mixed DRYFRUITS (almonds,pistachios,dry coconut &raisins
  4. Make ready Sugar syrup
  5. Prepare 1 1/2 cup sugar
  6. Prepare ,1 cup water,
  7. Get 1 tsp cardamom powder)
  8. Get 2 Tbsp CONDENSED milk

In this recipe, the humble semolina teams up with the. Halwas are easy and delicious Indian desserts that have a pudding-like texture. This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time. This very easy and yummy recipe.

Instructions to make Suji Tukri Halwa(semolina sweet dessert):
  1. Chop all the nuts.now take a deep bottom vessel,now add in the semolina and dry roast till you get nice fragrance of roasted semolina,now add ghee and saute few minutes on low flame and add milkmaid and mix it well.off the flame
  2. Now prepare the sugar syrup from the above Ingredients.boil the syrup till you get 1 string consistency.now on the flame of semolina mixture.
  3. Grease the plate or tray in which we will set the batter. Now add the hot syrup into the semolina mixture and mix well.now soon remove on the batter on tray and add the DRYFRUITS and press all together.
  4. Now cool the mixture for 20 mins because we added milkmaid,this prevents the mixture for not being too hard.cut the pieces into desired cubes.you can even make without DRYFRUITS. When cooled keep in airtight container and enjoy for weeks.

Suji Halwa (semolina pudding)- A rich Indian dessert made using ghee and semolina, sweetened using sugar. It is one delicious sweet alternative, which I never feel guilty to feed my little one. She's happy that she got something sweet to eat, and I'm happy that she's relishing something healthy. Semolina made from durum wheat is yellow in color. Semolina is often used as the base for dried products such as couscous, which is made by mixing In Pakistan and India, semolina is used for such sweets as Suji Halwa and Rava Kesari.

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