Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, palak daal and sweet corn recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Palak daal and sweet corn recipe is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Palak daal and sweet corn recipe is something which I’ve loved my whole life.
Palak corn recipe With step by step photos - palak corn is a mild and lightly spiced curry made with spinach and sweet corn. Spinach and sweet corn is one of my favorite combinations. The sweetness of the corn goes very well with the slightly bland taste of spinach or palak.
To get started with this recipe, we have to prepare a few components. You can cook palak daal and sweet corn recipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Palak daal and sweet corn recipe:
- Get 1 kg Palak
- Take 1/2 cup Chana dal
- Make ready 1/2 cup Sweet corn
- Get as per taste Salt
- Prepare 1 Tbsp green chillies, chopped
- Get 1/4 tbsp Hing
- Make ready 1/2 tbsp Jeera
- Make ready 2 tbsp. Desi ghee
- Prepare 2 tbsp. milk
Filed Under: Daals /lentils, Uttar Pradesh Cuisine..or palak pappu. palak dal is a important recipe in our house because of the combination of proteins in dal and vitamins and minerals in palak. of tambli recipes or with a palya recipes. sometimes i feel lazy to prepare curries for chapathi and rotis, and i just prepare palak dal as curry. the main reason. Corn capsicum being a hit, I thought corn palak also will be delicious. I told Aj I am going to make this and opened the fridge to find I ran out of sweet corn stock. This recipe can easily be adapted with sweet corn too, goes well with simple pulao and rotis.
Instructions to make Palak daal and sweet corn recipe:
- Clean spinach and wash it properly. Take a pressure cooker pour palak, salt and green chilli in it. And after two whistle turn off the gas
- Now add chana daal and sweet corn in it and kept on flame for further 3 whistle and after it sim the gas for 5 mins and than turn off.
- Now take desi ghee in a pan when it getting hot add hing and jeera in it now add palak sweetcorn and chana daal mixture in the pan.
- At last add 2 tbsp milk to avoid the bitter taste of palak. Now serve with makki ki roti or chapati
I tried with both peas pulao and roti. Dal palak or Spinach dal is a very delicious dish prepared with palak, lentils, garlic and spices. This healthy dish is usually served with rice and rotis. Today we will learn how to prepare dal palak following this easy recipe with step wise pictures. Corn perfectly complimented the Palak gravy and it was liked by everyone in the family.
So that is going to wrap this up for this exceptional food palak daal and sweet corn recipe recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
