Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mohan thal recipe diwali sweets mithai recipe. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mohan thal recipe diwali sweets mithai recipe is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Mohan thal recipe diwali sweets mithai recipe is something that I have loved my entire life.
Mohanthal is a traditional Gujarati sweet prepared during Diwali and for prasad in Navratri. Mohanthal Gujrati Besan ki Mithai Recipe in Urdu Hindi - RKK. Ruby Ka Kitchen. હવેલી નો પ્રસાદ અને મોહન નો થાળ એ પણ મોઢા માં મુકતા જ ઓગળી જાય એવો સોફ્ટ મોહનથાળ। Mohanthal Recipe
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mohan thal recipe diwali sweets mithai recipe using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mohan thal recipe diwali sweets mithai recipe:
- Prepare 2 cups (250 grams) coarse besan or geamflour
- Prepare 3 tbsp melted desi ghee
- Get 3 tbsp Lukewarm milk
- Take 1/2 cup formed desi ghee
- Make ready 4 tbsp malai or milk or khoya or milk powder
- Make ready 1 cup sugar
- Take 1/2 cup water
- Take as required Cardamon nutmeg powder
- Take As Required Dry fruits for garnishing
There is a wide variety of Indian desserts (sweets) aka 'Mithai'. And Diwali and Mithais are bestest of the friends. Today I am sharing a dessert. how to make traditional mohanthal recipe with step by step photo/video. besan based fudge or dessert or indian sweet recipe from gujarati, rajasthani cusine. Mohan thal, Mohan thal recipe, Mohan thal recipe by LIVING FOODZ CHANNEL, MOHAN THAL RECIPE IN GUJRATI TRADITIONAL STYLE, indian recipes in hindi, gujrati recipes, indian sweets Mohanthal Mithai Recipe - Traditional Gujarati Mohanthal Recipe - Authenthic Indian Sweets Recipe.
Steps to make Mohan thal recipe diwali sweets mithai recipe:
- In a bowl combine gram flour with melted 3 tbsp desi ghee and 3 tbsp milk mix well then press down the mixture cover and rest 20 minutes.
- After 20 minutes grind or sieve the mixture just 2 to 3 pulse for 2 to 3 seconds in mixture do not over grind as the besan will become too fine just to break lumps.
- Heat a pan add 1/2 cup formed desi ghee once ghee melts add the gram flour and roast over flow medium flame until nicely brown.
- Add malai little little keep mixing until all malai is absorbed inside the gramflour then off gas and set the gram flour mixture aside.
- For sugar syrup boil 1 cup sugar with half cup water keep mixing on high flame until sugar melts then check for 1 and half string consistency a shown in the pics below.
- Once 1 and half string consistency is acheived add cardamon nutmeg powder and roasted gram flour mix well off gas and let the mixture thicken a bit.
- Once the mixture thickens grease a thali or tray add the gram flour mixture flatten with a spoon smoothen the surface garnish with nuts cools completely for 1. An hour once hard cut it into pieces and serve store up to 1 week outside and 15 days in the fridge.
These sweet or mithai recipes are not only easy to make at home, but will be a super hit at your home this diwali festival or diwali party. The list below also contains several diwali sweets recipes that can be prepared ahead of time and can be given in form of gifts to your family and friends. Deepavali or Diwali or the festival of lights is the most sought after of all festivals in India. Mithai and desserts are the heart and soul of Diwali festival. Traditional sweets like Besan Laddoo, Kaju Katli and Mohanthaal are the.
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