Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate burfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chocolate burfi is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chocolate burfi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate burfi using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate burfi:
- Take 1 cup grated white chocolate
- Get 1/3 cup cream
- Make ready 1 cup dry roast oats
- Prepare 6-7 chopped almonds
- Take 2 tsp gulkand
- Get 1 tsp roasted flex seeds(optional)
Instructions to make Chocolate burfi:
- Heat a pan cook cream for 2 to 3 min.Take white chocolate in a bowl Pour cooked cream over a white chocolate and mix well till it melts.
- Add gulkand, chopped almonds mix well.Then dry roast your oats in a kadai or pan and grind the oats into a powder.
- Now add this oats powder into a melted chocolate stir well.
- At this stage take one plate (thali) and transfer the mixture and lable it. Sprinkle some flex seeds keep aside for 3 to 4 hours.Its little sticky but tasty.After setting cut into pieces and serve.
So that is going to wrap this up for this exceptional food chocolate burfi recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
