Shengachi poli/ sweet peanut roti
Shengachi poli/ sweet peanut roti

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shengachi poli/ sweet peanut roti. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Shengachi poli/ sweet peanut roti is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Shengachi poli/ sweet peanut roti is something which I’ve loved my entire life.

Peanut karjikayi recipe/shenga karjikayi sweet recipe/groundnut karjikai/shenga gujiya/karanji sweet. How to make ROTI MAKER at home ll chapati maker. Serve Gulachi Poli with a blob of solidified ghee.

To begin with this recipe, we have to prepare a few components. You can cook shengachi poli/ sweet peanut roti using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shengachi poli/ sweet peanut roti:
  1. Take 1 cup peanuts
  2. Take 1/2 cup sesame seeds
  3. Prepare 1 cup jaggery
  4. Make ready 1/2 tsp elaichi/ cardamom powder
  5. Take 1/4 tsp nutmeg powder
  6. Make ready 2 cup wheat flour
  7. Get 2 tsp oil
  8. Take 1 / 2tsp salt
  9. Take as needed ghee

Find the full recipe on our website. A delightful combination of sesame seeds and peanut powder. A perfect sweet to cook for this Sankranti or during these cold days. This famous Maharashtrian Peanut Puran Poli & This is also North Karnatak's famous sweet recipe known as SHENGA HOLIGE and it should be served with solid ghee.

Instructions to make Shengachi poli/ sweet peanut roti:
  1. Roast peanuts until they are crisp and peel them.
  2. Roast sesame seeds until brown.
  3. Grind peanuts, sesame seeds and jaggery. Also add nutmeg powder and cardamom powder. add a tsp of water to form balls.
  4. Make a soft dough with Flour, salt, oil and water.
  5. Fill the peanut jaggery mixture in to dough discs and roll the rotis. Roast them with ghee.
  6. Let it cool and then serve with ghee.

While the normal puran poli is made with a stuffing of sweetened coconut, the Shahi Puran Poli is a much grander version, made with sweetened and spice-tinged mawa inside. The polis made of whole wheat flour become very soft when cooked with a stuffing of mawa. Crunchy crispy roti, topped with sweetened condensed milk and sugar, is always on my 'to eat' list when I visit Thailand. The combination of crispiness, sweetness and saltiness will get you hooked. When I was a kid, a roti wasn't stretched thin like this. Скачать Видео / Аудио.

So that’s going to wrap this up with this special food shengachi poli/ sweet peanut roti recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!