Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert
Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, matar ka halwa (sweet pudding with peas) – vegetable dessert. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook matar ka halwa (sweet pudding with peas) – vegetable dessert using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Make ready 1 cup Green Peas
  2. Take 1 cup Full Fat Milk
  3. Make ready 1/4 cup Fresh cream
  4. Make ready 1/4 cup Sugar
  5. Prepare 1/2 tsp Fennel seeds
  6. Make ready 1/2 tsp Cardamom powder
  7. Take 2 tbsp Ghee
  8. Get 4 Chopped pistachios
  9. Take 1 pinch salt
Steps to make Matar Ka Halwa (Sweet Pudding With Peas) – Vegetable Dessert:
  1. Heat ghee in a nonstick pan and add roughly chopped peas. Saute for 10 minutes in a low flame. Then add fennel seeds, milk, and fresh cream. - Cook for 10 minutes in low flame until the milk evaporates completely. Add sugar and simmer until it thickens. - It takes about 5-8 minutes. Then add chopped pistachios, cardamom powder, a pinch of salt with 1 tsp of ghee and mix well. - Serve delicious Pea Halwa is ready.
  2. Tips: - - Add sugar according to your taste.

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