Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, qeema ke samosay. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Qeema ke samosay is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Qeema ke samosay is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have qeema ke samosay using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Qeema ke samosay:
- Get Manda Patti ready made
- Get Qeema half kg I take chicken qeema
- Make ready Chicken tikka masala 2 tb spoon
- Make ready Salt add required
- Make ready Zeera dhania kuti mirch bhoon ke pees lay
- Get 2 Chop pyaz
- Prepare 2 Chop Hari Mirch
- Make ready Chop Hara dhania 1 tb spoon
Instructions to make Qeema ke samosay:
- Qeema ko apnay hi pani me gala lay is Ka pani dry honay lagay then add all spices
- Mix all spices add chop pyaz Hari Mirch and Hara dhania flame off Kar ke Dhak day
- Manda Patti me bhar ke qeema samosay ki shape de day
- Ab medium hot oil me fry Kar lay crispy samosay ready ha
So that is going to wrap it up for this special food qeema ke samosay recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
