Chocolate barfi
Chocolate barfi

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate barfi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate barfi is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chocolate barfi is something that I have loved my entire life.

Chocolate Burfi is the perfect little dessert for the holidays, Indian festivals, parties or as a hostess gift! The part we love about this barfi is that it. Easy to make Double Layer Chocolate Burfi!

To begin with this particular recipe, we must first prepare a few components. You can have chocolate barfi using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate barfi:
  1. Get 300 g milk powder
  2. Get 200 g milk chocolate
  3. Prepare 1 cup sugar
  4. Get 3/4 cup water
  5. Get 1 teaspoon cardamon powder
  6. Take 1/2 cup warm milk
  7. Make ready 1 tablespoon ghee (clarified butter)
  8. Get A few strands of saffron

Barfi, barfee, borfi or burfi is a dense milk-based sweet from the Indian subcontinent, and a type of mithai. The name is a derivative of the Urdu (originally Persian) word barf, which means snow. Chocolate Barfi is a delicious Indian fudge fragranced with cardamom. In India, sweets are For an Indian twist on chocolate fudge, this barfi is kissed with earthy crushed cardamom and a sprinkling of.

Steps to make Chocolate barfi:
  1. Add water to the sugar to the boil for around 10mins to make the syrup wait until it’s sticky then add milk powder milk and ghee and keep stirring.
  2. Then after it’s all mixed add the cardamon powder and saffron and stir this all in. Mix milk with saffron to give a light yellow colour.
  3. Then grease a tray and spread the dough onto it then place in the fridge overnight.
  4. The next day melt the chocolate and pour over the barfi and place in the fridge again for 6 hours.
  5. Then once it’s set cut into pieces and enjoy 😊

There are plenty of Chocolate Barfi recipes on the internet that will teach you how to make Chocolate Barfi with milk powder in a. Chocolate burfi recipe - two layered burfi recipe. The bottom layer is plain khoya barfi while the top There are many different varieties in the barfi. This chocolate barfi is made from khoya, sugar, milk. Chocolate Barfi is a sweet from the Indian subcontinent.

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