Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, hara bhara kabab. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab.
Hara bhara kabab is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Hara bhara kabab is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook hara bhara kabab using 17 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hara bhara kabab:
- Take 1 bowl, Palak blanch 2 min, squeeze off water keep a side
- Get 2tsp, Oil -
- Prepare 1 green chill- chopped,
- Take 1 capsicum- chopped, saute
- Take 3/4 cup beans -,
- Get 3/4 cup peas- , saute 5 min veggies
- Make ready 3/4 cup Palak blend coarse
- Make ready 1 potato- boiled
- Get 3/4 cup grated paneer
- Take 1Cup crumbled paneer
- Take 3 tbsp coriander-chopped
- Get 1tbsp corn flour-
- Prepare 2tbsp Bread crumbs-
- Get as required chill red powder, coriander powder, turmeric
- Get 1/4 tsp Garam masala, turmeric -,
- Get 1tsp amchur-
- Get to taste salt -
Other similar recipes that are like hara bhara kababs include rajma kebab, which is a kidney. Hara bhara kabab is an Indian starter, a green coloured tikki or patties, with peas and spinach (indian spinach, palak) as main ingredients for the green colour. The other binding ingredients are added too. Hara Bhara Kebab made with Spinach, Green Peas and Potato.
Steps to make Hara bhara kabab:
- Mix well small ball sized make small patties cover - bread crumbs deep fry- hot oil till golden brown
- Hara bhara kabab is ready..
Hara bhara kebab is a great snack for any party, goes well with chai. It can also be used as patties in sandwiches or burgers. hara bhara kabab is bound together by mashed chana dal, green peas and paneer, and flavoured with readily available spice powders and other ingredients like ginger and green chillies. Hara bhara kabab -Mildly spiced Spinach, Peas and Potato Patties - from North India. Hara bhara kabab is the most popular vegetarian kabab of North India, you can find this in every restaurant's. Hara Bhara Kabab Recipe (with Step by Step Photos).
So that’s going to wrap it up for this exceptional food hara bhara kabab recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
