Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer paan with sweet saffron sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Paneer paan with sweet saffron sauce is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Paneer paan with sweet saffron sauce is something which I’ve loved my whole life.
Remove the foil and serve. "To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above right side or use. A tangy, saucy dish with chunky pieces of paneer, which are delightfully succulent inside and excitingly crisp outside! This is a family favorite paan recipe.
To begin with this recipe, we must first prepare a few components. You can have paneer paan with sweet saffron sauce using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Paneer paan with sweet saffron sauce:
- Prepare 100 gram paneer
- Make ready 100 gram Milk Powder
- Get 3 tsp fresh cream
- Make ready 3 teaspoon sugar or upon your taste
- Make ready 1 small bowl of milk
- Prepare 1 tablespoon cardamom powder
- Make ready 1 small bowl dry fruit
- Make ready For stuffing
- Make ready For sweet pan masala
- Make ready 1 tablespoon sweet fennel (variyali-Saunf)
- Take 1 tablespoon green fennel (variyali-Saunf)
- Get 1 tablespoon sweet supari /betel nut
- Make ready 1 tablespoon gulkand
- Make ready 1 tablespoon dhania dal
- Take 1 tablespoon jelly
- Get 1 tablespoon hiramoti masala
- Prepare 1 teaspoon Navratna Pan Masala
- Get 1 tablespoon tutti fruity
- Prepare For saffron sauce
- Prepare As needed soak saffron in warm milk
- Prepare 1 small bowl of milk made
Couple Paan An aphrodisiac paan, also known as the Honeymoon Paan, it is encased in gold foil and sold in a pair. Meetha paan This tobacco-free paan is also known as the 'Ladies Special' and is essentially a dessert-mouth freshener. A drizzle of gulkand, a pinch of mint, fennel seeds and glazed. My solution is to make it at home with soy paneer (tofu).
Steps to make Paneer paan with sweet saffron sauce:
- First of all, soak the saffron in warm milk and place it on the side. Then take a pot then take milk powder, shredded paneer and mix it with milk, cream, sugar and cardamom powder and fry it on slow flame.
- Now, when the mixture is done, let it cool down and when it’s cold enough then put it in a mould and then put sweet paan masala in the middle of that mixture.
- Now add the mixture and cover the sweet paan masala,then remove it from the mould and put it on a plate and place the saffron sauce on it and put a little sweet paan masala over it and put some dry fruit on it and it is ready to serve.
- Prepare the saffron sauce by taking the milk made for saffron sauce and adding a little saffron and milk to it. - Mix it all together, just like the sweet masala of the pan
The little fried cubes of tofu soak up the spicy sweet sauce very well. That allows the flavors to coalesce. Or, make it a day ahead and add the cilantro right before serving. Paneer recipes ideas for breakfast, snacks, main course and sweets. Find restaurant style popular paneer recipes that you will love to make every time.
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