Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemon rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Rice is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Lemon Rice is something that I’ve loved my entire life.
Yes, making this amazingly delicious & refreshing lemon rice is very easy. It uses only pantry staples yet will surprise you with great authentic Indian flavors. Lime or Lemon Rice:Lemon rice is a delicious south Indian dish made with steam rice and flavored with the tanginess of Lemon juice giving an amazing tangy.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon rice using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Rice:
- Make ready 2 cups Leftover rice
- Take 2 tbsp oil
- Take 2 large onion sliced
- Make ready 2 tomato finely chopped
- Take 4-5 curry leaves
- Make ready 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Prepare 1 tsp lemon juice
- Get 1 tsp red chilli powder
- Make ready 1/4 tsp turmeric powder
- Get to taste Salt
- Make ready 3 tsp Finely chopped coriander leaves for garnishing
- Take as needed pomegranate seeds
- Get For sides
- Make ready as needed Papad
- Get 1 cup Raita
It's a delicious way to turn plain rice into an exotic dish and is the perfect accompaniment to any meats and/or veggies. Lemon rice is a delicious south Indian dish. Lemon juice gives a very refreshing and tangy flavor to the rice. Ingredients: for Rice Lemon rice is a great recipe that is very versatile and great for lunchboxes!
Instructions to make Lemon Rice:
- Ingredients required
- Heat oil in a pan. Add sliced onions, curry leaves, cumin seeds and mustard seeds and sauté it for 5 minutes. Add finely chopped tomatoes and mix well.
- Now add red chilli powder, turmeric powder, salt and lemon juice and mix well. Cook this for another 5 minutes on low flame and add leftover rice.
- After adding rice mix well and also cover the pan with lid and cook it for 5 minutes on low flame. Lemon rice are ready to serve with papad and raita.
It can be as simple or as elegant as you like and takes minutes to come together. You can make a basic lemon-infused rice or. Keywords: indian lemon rice, South Indian rice, indian rice, lemon rice, lemon rice recipe. Lemon rice when cooked with Sona masoori tastes even better. We south Indians don't add sugar but we.
So that’s going to wrap it up for this exceptional food lemon rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
