Aloo paratha
Aloo paratha

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo paratha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aloo paratha is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Aloo paratha is something which I have loved my entire life. They’re nice and they look fantastic.

Aloo paratha is a popular Indian breakfast of unleavened whole wheat savory and spiced potato stuffed flatbread from Punjab, India. This delicious Punjabi aloo paratha is one of the most loved breakfast at. Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye.

To begin with this particular recipe, we must first prepare a few components. You can have aloo paratha using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aloo paratha:
  1. Prepare 1 Cup Flour
  2. Take as required Water
  3. Make ready As needed Boiled potatoes
  4. Make ready as per taste Salt
  5. Make ready as required Butter
  6. Prepare as per your taste Chilli powder
  7. Prepare as needed Fennel sides

Actually more than happy, I am. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. In fact, in Urdu, "Aloo" means potato. Aloo Paratha is extremely easy. aloo paratha recipe is a whole wheat aloo paratha which is a popular Punjabi breakfast recipe.

Steps to make Aloo paratha:
  1. Make a dough
  2. Boil the potatoes
  3. Mash the Potatoes, fill in with spices and fennel seeds
  4. Make a circular roti and fill it with potato filling
  5. Make a loi
  6. Flat the loi
  7. Cook upto golden brown, also put some oil while roasting
  8. Serve it in plate and garnish it with butter and serve it with ketchup and fresh curd

To make aloo paratha, first knead a semi-stiff dough. For stuffing, heat ghee in a pan add cumin seeds. A pan-fried flatbread stuffed with a filling of mashed potatoes. Alu porota or 'paratha' needs no introduction. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.

So that’s going to wrap it up for this exceptional food aloo paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!