Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, paneer milkmaid kalakand. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Paneer milkmaid kalakand is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Paneer milkmaid kalakand is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have paneer milkmaid kalakand using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Paneer milkmaid kalakand:
- Take 1 cup condensed milk
- Take 1 cup milk
- Prepare 2 litre milk
- Make ready 2 tsp vinegar
- Take 1/4 cup water
- Get 200 gm Paneer made by 2 ltr milk
- Prepare as needed Pistachios for garnish
Instructions to make Paneer milkmaid kalakand:
- Boil milk.When it start boiling add vinegar water and mix it.
- Milk curdles.Now sieve it in cotton cloth.Hang it to remove water nicely.
- Take fresh paneer at home.Take condensed milk in a pan.Add paneer in condensed milk.
- Crumble it nicely in condensed milk.Cook till mix nicely.Serve hot in glass.
- Garnish with chopped pistachios.And serve hot and instant kalakand.
So that’s going to wrap it up with this exceptional food paneer milkmaid kalakand recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
