Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, healthy lentil dahl. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Healthy Lentil Dahl is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Healthy Lentil Dahl is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy lentil dahl using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Lentil Dahl:
- Take 1 onion, chopped
- Take 1 celery stick, diced
- Get 2 cloves garlic, crushed
- Take Half a fresh red chilli, diced
- Get 1 1/2 tbsp curry powder
- Get 1 tsp turmeric powder
- Take 8 cherry tomatoes, halved
- Make ready 1 tbsp tomato purée
- Get 100 g dried red lentils
- Make ready 400 mls water
- Prepare 1 tbsp coconut oil
- Prepare Dessicated coconut to garnish
Instructions to make Healthy Lentil Dahl:
- Gently fry the onion, garlic, chilli and celery in the coconut oil for 5 minutes.
- Add the dry spices, stir and continue to cook for another few mins.
- Add the tomato purée and stir well. Then add the cherry tomatoes and dried lentils. Stir to coat in spice, then add your water. Simmer gently until the lentils are fully tender (about 20 minutes)
- Serve immediately sprinkled with dessicated coconut or nuts if desired, or allow to sit overnight in the fridge to develop the flavour if possible.
So that is going to wrap this up with this special food healthy lentil dahl recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
