Gulab jamun cheese cake
Gulab jamun cheese cake

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, gulab jamun cheese cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Gulab jamun cheese cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Gulab jamun cheese cake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook gulab jamun cheese cake using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gulab jamun cheese cake:
  1. Take 1 tin ready made gulab jamun
  2. Make ready 280 gm cream cheese
  3. Make ready 400 gm whippin cream
  4. Make ready 150 gm icing sugar
  5. Prepare 1 tsp vanilla essence
  6. Get 1/2 cup Powdered pistachios
  7. Take 1 medium packet of digestive biscuit
  8. Get 1 tbsp melted butter
Instructions to make Gulab jamun cheese cake:
  1. Take digestive biscuit grind it into fine powder add melted butter to it,and add to the round tin and refrigerate for 30 mins
  2. Take 280 gm of cream cheese,beat well add 150 gm of icing sugar and 1 tsp of vanilla essence,beat well and keep aside..
  3. Take 400gm of whipping cream,beat until stiff peaks are formed, now to the whipped cream add the cream cheese mixture and beat well,keep aside.
  4. Remove the round tin frm the freeze in which we have filled biscuits add the cream mixture to it and layer it,then add the gulab jamun which has been cut into halves,again add the cream cheese and top up with some chopped gulab jamun and pistachio,refrigerate for 2 hours ready..👍

So that is going to wrap this up for this exceptional food gulab jamun cheese cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!