Carrot sweet dish/ Gajar ki barfi 😍
Carrot sweet dish/ Gajar ki barfi 😍

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, carrot sweet dish/ gajar ki barfi 😍. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Carrot sweet dish/ Gajar ki barfi 😍 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Carrot sweet dish/ Gajar ki barfi 😍 is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot sweet dish/ gajar ki barfi 😍 using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Carrot sweet dish/ Gajar ki barfi 😍:
  1. Make ready Milk (3-4 cups)
  2. Prepare Carrots (7-8)
  3. Prepare Sugar (1/2 cup)
  4. Take Khoya (2 cups)
  5. Get Coconut powder as required (1 cup overall)
  6. Make ready Cardamom pods (3-4)
  7. Prepare Nuts any for garnish
Instructions to make Carrot sweet dish/ Gajar ki barfi 😍:
  1. Wash,peel and shred carrots in a food processor.
  2. Arrange ingredients.
  3. In a wok add milk. Boil it. Turn flame low now andd carrots.
  4. Mix and cook well on low to medium flame until milk dries up then add sugar and mix well.
  5. Add cardamom seeds and 2 -3 tbsp khoya and mix well.
  6. In a square bowl add coconut powder, then nuts, then carrots mixture. Press it straight.
  7. Then add khoya and press it straight with fork. Garnish with shredded coconut.
  8. And almonds and nuts. Cover it set aside until cool. Then with a knife cut in squares and place on plate. Enjoy.

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