Chicken mince & Potato Curry/ Keema Aloo🍜
Chicken mince & Potato Curry/ Keema Aloo🍜

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken mince & potato curry/ keema aloo🍜. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken mince & Potato Curry/ Keema Aloo🍜 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken mince & Potato Curry/ Keema Aloo🍜 is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken mince & potato curry/ keema aloo🍜 using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken mince & Potato Curry/ Keema Aloo🍜:
  1. Make ready Boneless chicken (1 kg)
  2. Take Onion (1 medium)
  3. Make ready Tomato (1 large)
  4. Get Cumin seeds/ Zeera (1 tsp)
  5. Prepare Black cardamom (3)
  6. Make ready Cloves / laung (3)
  7. Take Salt (1 tsp)
  8. Prepare Red chilli powder (1 tsp)
  9. Make ready Turmeric powder (1/2 tsp)
  10. Make ready Potato (1 medium)
  11. Get Water (1 cup)
  12. Get Mint leaves, green chilli and coriander for garnish
  13. Get All spice powder/ Garam masala (1 tsp)
Instructions to make Chicken mince & Potato Curry/ Keema Aloo🍜:
  1. Heat oil and seeds in a pot. Then add onions and saute them. After that add tomato and spice now mash well.
  2. Now add chicken mince and garlic paste and cook until white. After this add green chilli and add potatoes. Mix and cook well. Now add 1 cup water and cook on low to medium flame until curry is made and water is reduced.
  3. Garnish with mint leaves, coriander and Garam masala powder. Serve hot. Enjoy

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