Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, onion raita. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Onion Raita is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Onion Raita is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have onion raita using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onion Raita:
- Prepare 1/2 cup -onions thinly slices
- Prepare 1 cup- Curd Thick fresh,(yogurt/dahi)
- Take 2 -Green chillies finally choppe
- Prepare 1 tbsp-Coriander leaves finally chopped
- Take to taste Salt
Instructions to make Onion Raita:
- Wash onions under running water. Peel off the skin and rinse them again.slice /cube them. wash green coriander leaves in a bowl filled with the water drain them.
- Add yogurt to a bowl,add salt. Whisk the yogurt to smooth.
- Add onions,green chillies, coriander leaves to the bowl, mix well. Add more yogurt if needed
- Serve onion raita with pulao or briyani.
So that is going to wrap this up with this special food onion raita recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
