Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg tomato rice (south indian style). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Egg Tomato Rice (South Indian Style) is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Egg Tomato Rice (South Indian Style) is something that I have loved my entire life.
SIMPLE AND EASY TOMATO RICE RECIPE PREPARED BY MY GRANNY THAKKALI SADAM - TOMATO PULAO/PULAV - Продолжительность BIGGEST SOUTH INDIAN NON-VEG MEALS IN COUNTRY CHICKEN EATING COMPETITION WITH DIVYA vs RAJKUMAR - Продолжительность. Dhaba Style EGG Masala Recipe /ढाबा स्टाइल अंडा मसाला रेसिपी/Egg Masala Recipe
To begin with this particular recipe, we have to prepare a few components. You can have egg tomato rice (south indian style) using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Egg Tomato Rice (South Indian Style):
- Get Basmathi rice
- Take Ghee
- Take Oil
- Make ready Onion
- Prepare Green chilli
- Get Cinnamon
- Make ready Clove
- Make ready Cardamom
- Get Ginger Garlic paste
- Get Tomato
- Take Coriander finely chopped
- Prepare Mint finely chopped
- Get Turmeric powder
- Get Salt
- Make ready For Egg:
- Take Egg
- Prepare Green chilli
- Make ready Salt
Tomato rice recipe - This South Indian style delicious, flavorful & spicy one pot tomato rice makes for a quick dinner!! Tomato rice is a simple south Indian rice dish made with lots of tomatoes & spices. It is not a traditional dish so each home or region has their own way of making it. Learn how to make South Indian style Egg Curry, inspired by Kerala cuisine.
Steps to make Egg Tomato Rice (South Indian Style):
- Wash the rice thoroughly in running cold water for 5 to 6 times. Soak this for around 30 minutes. Drain and keep aside. - - In wide pan add oil and ghee together. Once hot add cinnamon, cardamom, clove. Once splutter add onion, green chilli. Saute until turns golden colour.
- Now add ginger garlic paste. Add tomato, coriander and mint chopped. Add turmeric powder and salt. Saute couple of minutes. - - Now add drained rice, add 1:1 water. Cook until rice done. You can use rice cooker or pressure cooker as per your comfortable.
- Prepare the egg now. Take a bowl, break the eggs, add chopped onion and chilli. Mix it. - - Take paniyaram pan or appam pan. rub with little oil or ghee. Pour the egg little by little and cook both sides. It looks like small egg balls. Do this for all eggs. Keep aside.
- Once rice done, add egg ball and 1 tbsp ghee mix thoroughly. Egg tomato rice is ready.
A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas (flatbread) and rice. Eggs, vegetables and rice tossed in Chinese sauces literally give this fried rice the touch of restaurant style food. Make it on busy days, and impress your loved ones with a fabulous looking meal. This recipe is inspired by the Chinese version of fried rice, and is massively popular all across India. Tomato Rice Recipe with step by step photos.
So that is going to wrap it up for this exceptional food egg tomato rice (south indian style) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
