Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg tomato rice (south indian style). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Egg Tomato Rice (South Indian Style) is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Egg Tomato Rice (South Indian Style) is something that I have loved my whole life. They are nice and they look fantastic.
SIMPLE AND EASY TOMATO RICE RECIPE PREPARED BY MY GRANNY THAKKALI SADAM - TOMATO PULAO/PULAV - Продолжительность BIGGEST SOUTH INDIAN NON-VEG MEALS IN COUNTRY CHICKEN EATING COMPETITION WITH DIVYA vs RAJKUMAR - Продолжительность. Dhaba Style EGG Masala Recipe /ढाबा स्टाइल अंडा मसाला रेसिपी/Egg Masala Recipe
To get started with this recipe, we must prepare a few ingredients. You can have egg tomato rice (south indian style) using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg Tomato Rice (South Indian Style):
- Make ready 3 cup Basmathi rice
- Prepare 2 tsp Ghee
- Prepare 1 tsp Oil
- Take 2 Onion
- Make ready 3 Green chilli
- Take 1 inch Cinnamon
- Take 2 Clove
- Get 2 Cardamom
- Make ready 1 tsp Ginger Garlic paste
- Get 3 Tomato
- Take 1/2 cup Coriander finely chopped
- Make ready 1/2 cup Mint finely chopped
- Take 1/4 tsp Turmeric powder
- Make ready As needed Salt
- Get For Egg:
- Get 3 Egg
- Take 1 Green chilli
- Prepare As needed Salt
Tomato rice recipe - This South Indian style delicious, flavorful & spicy one pot tomato rice makes for a quick dinner!! Tomato rice is a simple south Indian rice dish made with lots of tomatoes & spices. It is not a traditional dish so each home or region has their own way of making it. Learn how to make South Indian style Egg Curry, inspired by Kerala cuisine.
Steps to make Egg Tomato Rice (South Indian Style):
- Wash the rice thoroughly in running cold water for 5 to 6 times. Soak this for around 30 minutes. Drain and keep aside. - - In wide pan add oil and ghee together. Once hot add cinnamon, cardamom, clove. Once splutter add onion, green chilli. Saute until turns golden colour.
- Now add ginger garlic paste. Add tomato, coriander and mint chopped. Add turmeric powder and salt. Saute couple of minutes. - - Now add drained rice, add 1:1 water. Cook until rice done. You can use rice cooker or pressure cooker as per your comfortable.
- Prepare the egg now. Take a bowl, break the eggs, add chopped onion and chilli. Mix it. - - Take paniyaram pan or appam pan. rub with little oil or ghee. Pour the egg little by little and cook both sides. It looks like small egg balls. Do this for all eggs. Keep aside.
- Once rice done, add egg ball and 1 tbsp ghee mix thoroughly. Egg tomato rice is ready.
A few spices, onions, tomatoes and coconut milk make this utterly satisfying and comforting egg curry recipe that tastes best with parathas (flatbread) and rice. Eggs, vegetables and rice tossed in Chinese sauces literally give this fried rice the touch of restaurant style food. Make it on busy days, and impress your loved ones with a fabulous looking meal. This recipe is inspired by the Chinese version of fried rice, and is massively popular all across India. Tomato Rice Recipe with step by step photos.
So that’s going to wrap it up with this special food egg tomato rice (south indian style) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
