Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, prosciutto naan pizza. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Prosciutto Naan Pizza is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Prosciutto Naan Pizza is something that I have loved my whole life. They’re fine and they look fantastic.
Substitute naan bread for pizza dough and top with mozzarella cheese, tomatoes, and prosciutto creating a naan bread margherita pizza for a quick and easy dinner. Naan flatbread pizza with prosciutto & fig jam is a healthier pizza alternative that takes minutes to prepare. It's perfect for a quick and easy appetizer or even a last minute dinner. (I keep a package of naan in my refrigerator for last minute emergencies at all times) For more easy appetizer recipes try: Lay out your pieces of prosciutto to cover the entire surface of your pizza (the slices may overlap a bit).
To get started with this recipe, we have to prepare a few components. You can have prosciutto naan pizza using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Prosciutto Naan Pizza:
- Make ready garlic naan flatbreads
- Make ready Olive oil
- Prepare garlic cloves, sliced lengthwise
- Prepare green onions, chopped
- Take mozzarella cheese
- Make ready prosciutto, torn into pieces
- Take salami, sliced thin and torn into pieces
- Take Cherry tomatoes, halved or 1/2 tomato, chopped
- Make ready Sliced and pickled Kalamata olives
Spread pesto over the naan, dividing evenly, and leaving a ½-inch margin along the edge. TOP each naan pizza with Cabot cheddar, dividing evenly. Top each pizza with prosciutto, dividing evenly. Spread heirloom tomato slices on sheet of Naan.
Steps to make Prosciutto Naan Pizza:
- Heat oven to 450°F. Place naan on a baking sheet and drizzle with 1 Tbsp olive oil each. Cut each garlic clove in half and rub cut side down onto naans. Sprinkle green onions and 3/4 C. cheese over top each pizza.
- In a large skillet over medium high heat, heat 1 Tbsp olive oil. When sizzling add torn pieces of prosciutto and salami. Cook until crispy around edges.
- Add prosciutto and salami to naan pizza along with tomatoes and sliced olives. Cover with remaining 1/4 C. Cheese on each.
- Turn oven to broil and place pizzas in oven 5-7 minutes until cheese is browned and bubbly.
Sprinkle on light layer of Mozzarella cheese. Shred the prosciutto slices into small strips and add on top. Using naan bread not only saves time but it is great for portion control. The only difference between this recipe and most pizza recipes is. The onions are a central ingredient in this pizza.
So that is going to wrap this up for this special food prosciutto naan pizza recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
