Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, the ultimate indian spiced burgers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
The Ultimate Indian Spiced Burgers is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. The Ultimate Indian Spiced Burgers is something which I have loved my entire life. They’re nice and they look wonderful.
The Ultimate Indian Spiced Burgers Natalie Marten Windsor, UK Two loves of mine are Indian spices and a really decent burger, so when craving both I decided to fuse the two together and create this absolutely amazing burger infused with chilli and spices served in a folded flat bread. For ultimate burger therapy, eat alone in your car with the music blasting and a tall iced tea. These Indian-spiced veggie burgers are a great way to switch up your burger routine.
To get started with this particular recipe, we have to first prepare a few components. You can cook the ultimate indian spiced burgers using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make The Ultimate Indian Spiced Burgers:
- Prepare Serves: 1 person
- Make ready 125 g lean 5% beef mince,
- Prepare 1 tbsp tomato pureé paste,
- Make ready 1 small red chilli sliced finely,
- Take Around 20g red onion cut into fine rings,
- Prepare 1 folded white flatbread - can be bought in most supermarkets,
- Get 1 slice reduced fat burger cheese,
- Prepare 1 small handful of rocket leaves,
- Make ready 1 1/2 tbsp chopped coriander leaves,
- Take 1 tbsp light mayonnaise,
- Prepare 1 tbsp mango chutney,
- Prepare 1 tsp hot curry powder,
- Take 1 small pinch of ground cumin,
- Make ready 1/2 tsp garam masala,
- Get 1/2 tsp dried mint,
- Take Salt and pepper to season,
- Make ready Frylight or cooking oil
Place into a bowl with the lamb mince, add the cumin, garam masala, salt, egg and breadcrumbs and mix well. The Ultimate Fourth of July Guide. Indian-Spiced Chicken Burgers Indian-Spiced Chicken Burgers. Burgers: Drizzle the red pepper, jalapeno and sliced onions with olive oil, and season them with salt, pepper, to taste, and curry powder.
Instructions to make The Ultimate Indian Spiced Burgers:
- Take a frying pan and coat the base with Frylight and heat up over a medium to high heat. While that heats add the mince meat to a bowl and season with salt and pepper. Add the chopped chilli, cumin, garam masala and curry powder and mix it together. Add the tomato paste, combine again to make the mixture a bit wetter.
- Take the meat and divide it in half and roll into two compact balls then using the palms of your hands squish each of them down into nice round thin patties.
- Add them to the heated frying pan and begin to cook. As they fry, take the mayo and add it to a small bowl. Add the dried mint and coriander and mix together.
- Spray more Frylight into the frying pan if needed, then flip the burgers over to cook the other side. Add the cheese slice to one of the patties and add two tbsp of water into the pan so it steams and melts the cheese. Remove the patties once cooked and place on a chopping board to rest for 30 seconds.
- Begin to construct the burger. Take the flatbread and open it out and on the bottom half spread half the mayo, followed by the rocket leaves. Add the pattie without the cheese first, then add the other half of the mayo followed by the pattie with the cheese on, then add the mango chutney and onions.
- Serve right away while hot and enjoy!! :) Each burger has approximately 389kcals.
Grill the vegetables over medium heat until they have. Spicy Indian Style Masala Chicken Burgers with garam masala, ginger, garlic and cilantro are flavor packed and easy enough to make for weekday quick meal or hosting parties. Best Ground Chicken Burgers recipe for many reasons: Healthy and lean option to the traditional meat burgers By mixing ground beef or lamb with the classic Indian seasonings of ginger and garlic pastes, coriander, cumin, and garam masala, you take the typical hamburger to a whole new level. By swapping the ketchup and mustard for a mint-coriander chutney, you create a summertime favorite with a deliciously unique flavor profile. Indian-Spiced Pork Burgers These flavor-packed burgers are a spin on a chouriço-like spiced pork sausage from Goa in southern India.
So that is going to wrap it up with this special food the ultimate indian spiced burgers recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
