Paneer methi malai
Paneer methi malai

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, paneer methi malai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Paneer methi malai is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Paneer methi malai is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook paneer methi malai using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Paneer methi malai:
  1. Prepare 200 gms paneer chopped in cubes(home made)
  2. Prepare 1 bowl chopped methi
  3. Make ready 2 tometoes
  4. Make ready 5,6 garlic pods
  5. Prepare 1/2 inch ginger
  6. Get 2 sp corriander leaves finely chopped
  7. Make ready 5,6 cashews
  8. Prepare 1 cup home made fresh malai
  9. Prepare to taste Salt
  10. Prepare 1 sp chilly powder
  11. Get 1 sp corriander powder
  12. Get 1 sp amchoor powder
  13. Get 1 sp rosted jeera powder
  14. Take 4 sp oil
Steps to make Paneer methi malai:
  1. Heat 1/2sp oil in pan add methi leaves and cook till dry.
  2. Heat a spoon oil add chopped tometoes,ginger,garlic pods,cashews and cook till soft then add chilly powder, amchoor powder, corriander jeera powder and add little water let it cool.make paste/puree of it.
  3. Heat a spoon of oil add tometo puree and methi (can add kasuri methi)mix well and cook for a while then add paneer pieces and adjust salt add malai and mix well cook till one boil and sprinkle corriander leaves and paneer methi malai is ready to serve.

So that is going to wrap this up for this special food paneer methi malai recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!