Chicken Pakhi Biryani
Chicken Pakhi Biryani

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken pakhi biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In Kacchi Biryani, the meat is marinated and cooked along with half cooked rice, while in Pakki Biryani, meat is first cooked along with spices and rice is cooked separately. Then they are combined into layers and steamed for some time. Heat oil in pan, add all garam masalas. saute slightly add sliced onion, salt. wait onion changed into slightly golden colour.

Chicken Pakhi Biryani is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Pakhi Biryani is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken pakhi biryani using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Pakhi Biryani:
  1. Take 1 . Basmathi rice - 500gm
  2. Get 2 . Chicken - 2 kg
  3. Prepare 3 . Cinnamon - 1 stick
  4. Prepare 4 . Cardamom - 3
  5. Take 5 . Clove - 5
  6. Take 6 . Bay leaf - 2
  7. Take 7 . Star anise - 1
  8. Make ready 8 . Mace - 2
  9. Prepare 9 . Onion - 2 sliced finely
  10. Take 10 . Ginger garlic - 4 tbsp
  11. Get 11 . Green chilli - 2 chopped
  12. Take 12 . Curd - 2 cup
  13. Take 13 . Mint - 1 bunch chopped
  14. Get 14 . Coriander - 1 bunch chopped
  15. Prepare 15 . Saffron - 1/4 (optional)
  16. Prepare 16 . Salt - as needed
  17. Take 17 . Red chilli pwdr - 2 tsp
  18. Take 18 . Biryani masala - 4 tbsp
  19. Prepare 19 . Black cumin - 1 tsp
  20. Prepare 20 . Butter/oil - 50ml
  21. Take 21 . Lemon - 1
  22. Take 22 . Fried onion - 1/2 cup

In a medium-size pot, heat the chicken stock and salt. When the mixture is hot pour it over the rice and stir well. Add the chicken mixture and the potatoes; gently mix them into the rice. Making a chicken biryani in authentic dum style does take some time and needs little expertise.

Steps to make Chicken Pakhi Biryani:
    1. Wash the rice and soak it for 30 minutes. - - 2. Heat oil in pan, add all garam masalas. saute slightly add sliced onion, salt. wait onion changed into slightly golden colour. Now add ginger garlic paste. - - 3. When the raw smell goes off add chicken and spread it evenly in the pan. Add mint and coriander leaves.
    1. Add green chilli, biryani masala, chilli powder, lemon juice, curd one by one. Close the pan with lid cook till chicken done 90%. - - 5. Same time take a bowl add water to cook rice, boil the water add little oil, salt and black cumin. Now add soaked rice to the water. cook the rice till it finished 90%. Strain the rice keep aside. - - 6. Now take oven proof vessel layer chicken and rice back to back. top it up with some fried onion, Mint, coriander, saffron water. Close with the lid.
    1. Now take the bowl add the all purpose flour make a dough and seal the lid to avoid steam and cook in the oven medium heat for 20 min. - - 8. Serve hot with raita or any gravy as your wish..

Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee. I have shared that traditional hyderabadi biryani here. ABOUT Hyderabadi Chicken Pakhi Dum Biriyani RECIPE. Chicken Pakhi Dum Biriyani is a type of dum biriyani where the chicken is cooked fully and then layered with almost cooked basmati rice and kept on dum Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method. In the Kachi method of making biriyani, the raw ingredients are just marinated and placed at the bottom of a utensil and layered with partially cooked rice, saffron etc.

So that’s going to wrap it up for this exceptional food chicken pakhi biryani recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!