Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken chickpea flavoured rice/chicken chole biryani😍. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Chickpea Flavoured Rice/Chicken Chole Biryani😍 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Chickpea Flavoured Rice/Chicken Chole Biryani😍 is something that I’ve loved my whole life.
Chicken Chickpea Flavoured Rice/Chicken Chole Biryani😍 step by step. In a pot add oil and tomatoes. Then cook it on low flame until chicken is white.
To begin with this particular recipe, we must prepare a few components. You can cook chicken chickpea flavoured rice/chicken chole biryani😍 using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Chickpea Flavoured Rice/Chicken Chole Biryani😍:
- Get For chicken and chickpea:
- Prepare Chicken boneless (1 kg)
- Get Biryani curry powder/Masala (2 tbsp)
- Take Yogurt (1 cup)
- Prepare Garlic paste (1 tsp)
- Take Oil (1/2 cup)
- Take Boiled Chickpeas (1-2 cups)
- Take For colourful rice:
- Get Rice (1 & 1/2 cups)
- Take Mint leaves (1/2 cup)
- Get Brown onions (2 tbsp)
- Prepare Orange food colour (a pinch)
- Take Green bell pepper (diced 1/2 cup)
- Get Water for boiling rice
- Make ready Salt for boiling (1 tsp)
- Make ready Served with:
- Prepare Vegetable spiced yogurt sauce
- Prepare Salad
It is like a casserole and all you need is some accompaniments to go with it, like - papadams, raita and pickle. Put the chicken in the pot and then cover with the half cooked rice. At the end of the process, the chicken will be cooked too, and the chicken flavor will penetrate into the rice. Use dry bay leaves if you cannot get the fresh one.
Instructions to make Chicken Chickpea Flavoured Rice/Chicken Chole Biryani😍:
- Marinate chicken for 10 minutes. Slice the tomatoes.
- In a pot add oil and tomatoes. Cook and mash them. Now add chicken yogurt mixture. And mix well. Then cook it on low flame until chicken is white.
- When chicken is white add boiled chickpeas and mix well. Now cook on low flame until curry is made. Garnish with diced green bell pepper.
- Boil the rice in water with 1 tsp salt. Strain it. Then in the same rice pot add 2 tbsp oil and 1/2 cup water. Now add the boiled rice and spread it. On top of it add chicken chickpea curry. And on top of that add more boiled rice.
- Now place mint leaves brown onions and orange food colour. Cover the lid and let rice cook on low flame. When done mix it well. And serve hot with Vegetable spiced yogurt sauce. Enjoy.
I do that all the time to cook chicken biryani rice. Drain the rice in a colander and discard the water and whole spices. Assembling the chicken and rice for biryani: Best and Easy Chicken Biryani. This is probably the easiest no-hassle biryani I have ever made. You can use either chicken with bones or boneless.
So that’s going to wrap this up for this special food chicken chickpea flavoured rice/chicken chole biryani😍 recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
