Easy one pot Chicken Biryani
Easy one pot Chicken Biryani

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy one pot chicken biryani. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy one pot Chicken Biryani is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Easy one pot Chicken Biryani is something which I have loved my whole life. They’re fine and they look wonderful.

This one-pot chicken biryani is a quick version of the classic Indian biryani. A savory rice dish made with elegant basmati rice, Indian spices, and caramelized onions in a yogurt-based marinade, that keeps this chicken tender and juicy. Ideal for weeknights or feeding a crowd, this one-pot wonder is very straightforward.

To begin with this recipe, we must prepare a few components. You can cook easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy one pot Chicken Biryani:
  1. Take 4 chicken legs (but any chicken will do)
  2. Get 300 g basmati rice (soak & rinse)
  3. Get 850 ml chicken stock
  4. Take 1 teaspoon turmeric
  5. Get 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
  6. Make ready 2 large onions - I used 1 red and 1 white
  7. Prepare 1 chopped clove garlic
  8. Get 1 chopped clove ginger
  9. Take Cup sultanas
  10. Get Chopped almonds to garnish
  11. Take Fresh coriander to garnish

If you like Indian spices and flavors, then you will love this authentic delicacy. Since quite a long time I wanted to share this one pot biryani recipe. In this Video I have shared a very easy and one pot chicken Biryani recipe. Do try this fuss free mess free recipe to satisfy your chicken biryani cravings..

Steps to make Easy one pot Chicken Biryani:
  1. Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
  2. Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
  3. I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.

Rice is only cooked for few minutes in the instant pot and chicken does not get enough time to cook thoroughly, especially if its of a big size. To make this one pot wonder, you'll cook rice with British chicken, green beans, aromatic curry spices and sultanas for a touch of sweetness. Biryani is a rice dish with vegetables, chicken or fish marinated in yogurt and warm spices such as turmeric, red chili powder and garam masala. It is traditionally slow cooked by layering the marinated meat or vegetables over the rice and is topped with caramalized onions, aromatic saffron and fresh cilantro or mint. It's a recipe that deserves to be on the blog because I believe that everyone should be able to make authentic and delicious chicken biryani in one pot if they want to.

So that’s going to wrap it up with this special food easy one pot chicken biryani recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!