Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pumpkin halwa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Halwa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Pumpkin Halwa is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin halwa using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Halwa:
- Take 1/2 kg Yellow pumpkin
- Make ready 2 tbsp Ghee
- Get 1 tsp Elaichi powder
- Make ready 50 g Sugar
- Prepare 1/2 lt Milk for mawa or 1cup ready made mawa
- Prepare As needed Chopped dry nuts for garnishing
Steps to make Pumpkin Halwa:
- Cut the pumpkin in a small pieces or you can grate it heat the kathai put 2tbsp ghee add Elaichi powder
- Then add pumpkin Saute a minute cook the pumpkin till soft in texture cover with lid
- After that add sugar cook for some time till melt the sugar add saute continuously till separate ghee from the halwa
- Now will be add mawa and mix it well garnish with chopped nuts and serve it hot and chilled.Thank you
So that is going to wrap this up for this exceptional food pumpkin halwa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
