Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, peanut pakoras. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Peanut Pakora is a delicious snack recipe that can be easily prepared at home with common ingredients. For cooking this crunchy and delectable North Indian recipe, raw peanuts are first shallow fried and then dipped into a batter of gram flour, rice flour, and a melange of spices. These batter dipped peanuts are then deep fried in refined oil.
Peanut Pakoras is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Peanut Pakoras is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook peanut pakoras using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Pakoras:
- Make ready 100 gm roasted peanuts
- Get I cup gram flour (Besan)
- Get 1/2 cup Rice flour
- Get to taste Salt, chilli powder
- Take Pinch Bicarbonate of soda
- Make ready 1 tsp Fennel seeds
- Make ready Water to make batter
You can have it as an evening snack or whenever you crave for something spicy and delicious. It takes no time to get prepared. BETTERBUTTER is a cooking platform for the Indian cook. Our platform promotes discovery of the incredible variety of food made in homes today, from the most basic recipe to undiscovered regional and world cuisines.
Instructions to make Peanut Pakoras:
- Mix the dry ingredients with peanut and add water little by little and mix, so that peanuts are fully covered with batter.
- Deep fry in a medium hot oil. There we are, peanut pakoras are ready to serve just by itself or with any dips of your choice.
Crushed peanuts mixed with other spices in gram flour batter to make these delicious deep fried pakoras. A perfect snack for a monsoon evening. These Peanut Pakoras are described as: Roasted peanuts wrapped in a spicy, masala rich crisp case. Infused with ground spices of chilli, nutmeg, black pepper, cardamon and black salt. Given my excitement at finding some new spiced snacks to try, you can imagine how disappointed I am to say I didn't like these.
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