Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cucumber raita 🥗. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The second night we made pitas stuffed with cucumber raita leftover tandoori chicken and couscous. I used regular yogurt instead and it worked well. It wasn't as firm as it would have been if I had used the Greek Yogurt (which I knew ahead of time)..
Cucumber Raita 🥗 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cucumber Raita 🥗 is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cucumber raita 🥗 using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cucumber Raita 🥗:
- Prepare A. The Mains
- Take 1 1/3 C plain yogurt (as needed)
- Make ready 1 C finely diced cucumber (or use more, as needed)
- Get 1/3 C finely diced red onion
- Make ready 1/2 small lemon - juiced
- Make ready 1/2 tsp cumin powder (or 1tsp)
- Prepare 1/4 tsp coriander powder
- Get 1/4-1/2 tsp salt (or as needed)
- Prepare B. Optionals
- Take Pinch sweet paprika
- Take tbsp Finely chopped coriander -1
- Make ready 1 tbsp Finely chopped mints -
- Get C. Notes
- Get 👉🏻 make only with the 'A.Mains' or add the 'B.Optionals'
- Get 👉🏻 The used of herb is totally optional. Just add your fovourite herbs
- Get 👉🏻 The amount of each ingredient can be adjusted to personal preference
- Get 👉🏻 Add chili flakes or chili powder and adjust heat to your liking
Cucumber raita is not only good as an Indian starter; it is a great accompaniment for a main course. For example, if you make my Indian roast leg of lamb , you can use cucumber raita as a dressing. The flavours go very well together, and if you think the combination of lamb and mint is something out of your grandmother's kitchen, this will. Cucumber raita: Greek yogurt is mixed with cumin, peeled and grated cucumber, and fresh mint.
Steps to make Cucumber Raita 🥗:
- Prepare ingredients accordingly. Cut cucumbers. Remove or core the middle part of the cucumber or the cucumber seed using a teaspoon. This part is removed because it produces excess water to the salad / raita once it’s seasoned. Once all prepped, Combine and Mix everything in A well. Adjust salt accordingly. Refrigerate before serving or keep cool.
- Ingredients in B are optional. This recipe is good with or without the optionals.
Mint raita: Packed mint leaves are blended with a green chili until finely chopped. They're mixed with yogurt, salt to taste, and a sprinkle of sugar. Boondi raita: Boondi are little balls of fried chickpea flour. They're mixed with the yogurt with. Raita isn't supposed to hold its own.
So that is going to wrap this up for this exceptional food cucumber raita 🥗 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
