Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, simple naan bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Simple naan bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Simple naan bread is something which I have loved my whole life.
Grill naan pieces on a grill or electric griddle. In a pinch, a frying pan sprayed with some nonstick cooking spray will work. Combine water, yeast, and sugar in a large bowl.
To begin with this recipe, we have to prepare a few ingredients. You can have simple naan bread using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Simple naan bread:
- Get 250 g plain flour
- Get 2 teaspoon sugar
- Make ready 1/2 teaspoon salt
- Make ready 1/2 teaspoon baking powder
- Take 120 ml milk
- Take 2 tablespoon oil
- Prepare Butter
- Get Garlic
Learn how to make homemade naan bread! Naan bread is a perfect vehicle for just about every dish in the Indian culinary canon. Try it with: Palak paneer: A vegetarian dish of paneer (an Indian cheese) served in a sauce of spinach, garlic, and spices.; Butter chicken: A mild but hearty dish of tandoori chicken in a tangy, velvety tomato paste or tomato sauce.; Chana masala: A vegetarian stew featuring chickpeas cooked in a fragrant. Naan Bread Naan is an Indian recipe; it's a type of flat bread.
Steps to make Simple naan bread:
- Sift the flour, sugar, salt and baking powder into a mixing bowl. Mix the milk and oil in a separate jug.
- Make a well in the middle of the flour mix and pour in the milk/oil, then mix around the mixture with a spoon. Then knead for 6-8 minutes. Add some flour if the dough is too sticky.
- Spread/spray some oil around the mixing bowl and place the ball of dough on top. Place wet kitchen roll over the top of the bowl, and leave for 10-15 minutes in a warm place.
- Preheat the grill/oven to medium and place a heavy baking sheet on the upper shelf of the grill to heat.
- Cut the ball of dough into 6 small balls, and roll each one out on a floured surface, into rough naan shapes, about 0.5cm thick.
- Place the naans onto a baking tray or on an upside down all metal lid with flour on, and into the oven. So the naans are supposed to be cooked in 1-2 mins, but mine usually taken at least 8 mins - just leave them in until they start to turn golden.
- Make garlic butter by melting some butter, garlic and a sprinkle of salt.
- Once each naan is done, take it out and place onto a plate and spoon over some garlic butter on each so it soaks in.
- And enjoy! This will be happy in the fridge for up to 2 days, just heat them up in the oven for a few mins.
Traditionally they are baked inside a very hot clay tandoor oven, with charcoal or wood fire. The naan bread are stuck to the inside of the oven just like the picture below. In a large bowl, dissolve yeast in warm water. Stir in sugar, milk, egg, salt, and enough flour to make a soft dough. Naan is such a comforting bread.
So that’s going to wrap this up with this special food simple naan bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
