Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled sandwich (south indian). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
A loaded and delicious vegetable grilled sandwich recipe, this one is both healthy and tasty. All you need to prepare this sandwich recipe is brown bread, cucumber, potato, onion and tomato. Keep all the veggies, cheese, chutney, bread, butter and sandwich masala ready before start assembling it.
Grilled Sandwich (South Indian) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Sandwich (South Indian) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook grilled sandwich (south indian) using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Sandwich (South Indian):
- Prepare 1 cup idli batter
- Get to taste Salt
- Take 2 potatoes
- Take 1 onion
- Prepare 1 green chilli
- Take 2 tbsp oil
- Make ready 1/8 tsp. Fenugreek leaves
- Take 1/8 tsp.cumin seeds
- Get 1/8 tsp. Mustard seeds
- Take 1 tsp. Sambhar masala
- Prepare 1/8 tsp. Asofoetida
- Make ready 1 tbsp. Coriander
- Take 7-8 curry patta
- Prepare 1/8 tsp. Urad dal
- Prepare 1/4 tsp. Turmeric powder
- Take As required Coconut chutney and red chutney to serve
Grilled Cheese and Veg Sandwich If you are looking for more simple breakfast recipe you may also like moong paneer toast , oats uttapam, french toast roll ups , egg paratha rolls , egg tortilla wrap. Sandwiches can be made in several ways - from indulgent to lean, and this balanced and nutritious vegetable grilled sandwich features brown bread slices stuffed with cabbage, carrot and cheese. This thoughtful filling makes the sandwich a rich source of energy, calcium, protein and vitamin a. Add your private note Veg grilled sandwich needs no introduction.
Instructions to make Grilled Sandwich (South Indian):
- Take idli batter in a bowl add salt asofoetida and 1-2tsp water mix well.
- Boil and peel potatoes. And mash with fingers. Heat oil in a pan add fenugreek seeds mustard seeds and cumin seeds asafoetida urad dal curry patta chopped green chilli. And add onion slices saute till transparant and add potatoes. Mix well. Add sambhar masala salt turmeric powder and chopped coriander mix properly. Filling is ready.
- Now grease grill sandwich maker with oil and pre heat. Pour batter and make thin layer. Cook for 2 mins. Stuff potatoes fill and again pour batter close sandwich maker till automatically light turn off.
- Take out in a plate. Tasty healthy breakfast is ready to serve. Serve with red chutney and coconut chutney.
These are a favorite among many people globally. We can enjoy it for a break or even for a quick tea time snack. Kids, elders, working class, students often indulge in enjoying a grilled sandwich to satisfy their hunger pangs. The Mumbai grilled sandwich is a combination of spicy chutney, crunchy vegetables and generous amounts of cheese and butter grilled to perfection. Veg Grilled Cheese Sandwich is a savory sandwich made using fresh vegetables and paneer (Indian cottage cheese) and flavored with spices.
So that is going to wrap it up for this exceptional food grilled sandwich (south indian) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
