Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fruits and nuts shahi tukda sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fruits and Nuts Shahi Tukda Sandwich is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fruits and Nuts Shahi Tukda Sandwich is something that I have loved my entire life.
Shahi Tukda is a traditional bread pudding made with bread and a sweet milk mixture or rabri, topped with chunky dry fruits and nuts. According to legends, it is a Mughlai dish, and is particularly. Unlike the traditional way of deep frying the bread slices/tukdas, I toasted them in some ghee and they were as crisp and good as deep fried ones.
To get started with this recipe, we must first prepare a few ingredients. You can have fruits and nuts shahi tukda sandwich using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fruits and Nuts Shahi Tukda Sandwich:
- Get 6 bread slices
- Take 1 cup Mixed fruits
- Get 1 Apple
- Get 1 Papaya
- Get 1 Banana
- Prepare as required Pomegranate
- Prepare 2 tbsp mixed dry fruits
- Take few Soaked and peeled almonds
- Prepare some Soaked cashews
- Prepare some Soaked walnuts
- Get some Soaked pistachios
- Take 5-6 Safforn strands
- Make ready 1 cup sugar syrup
- Take 1 cup rabri
- Prepare as required Ghee
Shahi tukda recipe with video: Scrumptious dessert made with toasted bread topped and soaked with flavorful thickened milk or rabdi and nuts. Shahi tukda or shahi toast can be served warm or chilled. Shahi tukda is rich mughlai dessert which is made in many ways. Shahi Tukda or Shahi Tukra - is an traditional royal Mughlai sweet dish significantly made by deep frying the bread slices.
Steps to make Fruits and Nuts Shahi Tukda Sandwich:
- Cut bread in to circle shape and deep fry or roast it golden brown in ghee.
- Take 1/2 cup sugar add 1/2 cup water and make a syrup till sugar melts in water only. Add Saffron strands and cardamom powder (optional) in syrup.
- Make thick rabri with milk.
- Set bread in serving plate,pour sugar syrup on it or you can deep toast in syrup as well.
- Now spread a thick rabri layer on it.
- Sprinkle fruits on it and then dry fruits on toast.
- Set second toast slice on it pour sugar syrup.
- Refrigerate it for cooling. Serve it cool
The fried bread slices are dunked in saffron flavour sugar syrup followed by the topping of lustrous rabdi or milk cream. A simple, easy and one of the best Indian desserts that you must try! Here is how to make shahi tukda recipe step by step in Delhi Jama Masjid Style. Thandai Shahi Tukra is an Indian fusion dish that combines two delicious desi flavours and yet adds a new touch to Thandai. Not only does it tasty but it also boosts immunity and energy.
So that’s going to wrap it up with this special food fruits and nuts shahi tukda sandwich recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
