Sandwich paneer pakoda
Sandwich paneer pakoda

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sandwich paneer pakoda. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sandwich paneer pakoda is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Sandwich paneer pakoda is something that I have loved my entire life. They’re fine and they look fantastic.

Sandwich Bread Pakora is an interesting snack recipe that you can prepare by deep frying bread fritters on festivals and other gatherings. The name sandwich suggest that it has got some kind of stuffing inside, which can be anything varying from spicy potato mixture, vegetable mixture or simply paneer. Paneer makes great pakodas that melt in your mouth.

To begin with this recipe, we must prepare a few ingredients. You can cook sandwich paneer pakoda using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sandwich paneer pakoda:
  1. Take 250 gm paneer
  2. Take 20 garlic cloves
  3. Prepare 1 teaspoon red chilli powder
  4. Take to taste Salt
  5. Take 1/2 teaspoon cumin seeds
  6. Prepare 2 tablespoon roasted chick peas
  7. Get 1 tsp lemon juice
  8. Prepare 50 gm gram flour
  9. Get 2 pinch turmeric powder
  10. Make ready 2 pinch baking soda powder
  11. Take as needed Oil for frying

How to Make Paneer Sandwich Pakoras. In a bowl, mix ingredients for batter. Spread chutney between two slices of paneer. Paneer pakora are savory gram flour batter coated Indian cottage cheese fritters.

Steps to make Sandwich paneer pakoda:
  1. First make paste of garlic,red chilli powder, cummin,salt,chick peas and lemon juice in mixer jar.
  2. Now cut the paneer piece in the middle and stuff this paste and leave for 10 minutes
  3. Take a bowl add gram flour,salt,baking soda powder and turmeric powder add water to it to make a smooth batter.now dip the paneer piece in the batter and deep fry in oil until it's colur changes to golden.
  4. Sandwich paneer pakoda is ready to serve.serve with tomato ketchup

Paneer pakora make for quick evening snack having a lovely crispy texture with a moist, soft paneer from within. For bread pakora batter, take a bowl and add the remaining tandoori mayonnaise, caraway seeds, gram flour, chilli powder, turmeric powder, salt and water. Mix well forming a thick batter. Apply the batter on the already prepared above sandwich pieces from. Chutney Sandwich Paneer Pakora A popular Delhi snack is to deep-fry an actual sandwich or what is called Bread Pakora.

So that’s going to wrap it up for this exceptional food sandwich paneer pakoda recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!