Paratha toasted sandwich
Paratha toasted sandwich

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, paratha toasted sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Paratha is a layered flatbread common in Indian cuisine that are irresistible when still warm from the grill and so easy to make at home! The recipe could not be simpler! The dough is pretty much just flour and water and it's rolled out, brushed with ghee and folded up before being rolled out again.

Paratha toasted sandwich is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Paratha toasted sandwich is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook paratha toasted sandwich using 21 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Paratha toasted sandwich:
  1. Get for paratha dough
  2. Take 3 Bowls Wheat Flour
  3. Take 3/4 Cup Curd
  4. Take 2 Tbsp Oil
  5. Make ready 1 Tsp Chilli Flakes
  6. Take 1 Tsp Oregano
  7. Take 1/2 Tsp Baking Powder
  8. Prepare 1/4 Tsp Baking Soda
  9. Take as per taste Salt
  10. Make ready as required Water to knead a soft dough
  11. Take for stuffing
  12. Take 2 Potatoes Boiled (Smashed)
  13. Take 1 1/2 Tsp Dabeli Masala
  14. Make ready 1 Tsp Coriander (Chopped)
  15. Take 1/2 Bowl Cucumber (Slices)
  16. Get 1/2 Bowl Tomato (Slices)
  17. Get 1/2 Bowl Carrot (Slices)
  18. Make ready 2 Tbsp Butter
  19. Make ready 3 Tbsp Green Chutney
  20. Make ready 3 Tbsp Tomato Ketchup
  21. Get 1 Tsp Chat Masala

Toasted Seafood Sandwich is very easy to make and can be served as a wholesome delight, if you are too lazy to cook an elaborate meal. This salad has the freshness of shallots and tomatoes and the addition of prawns, adds on to the taste and nutritional value of this delight. Toasting Chapati / Roti , Paratha Chapaties or parathas are traditionally cooked on a flat skillet till acquiring a mild, light b. In a sandwich toaster or grill, toast or grill the sandwich till browned from both sides.

Steps to make Paratha toasted sandwich:
  2. Take all dry ingredients for Paratha dough in a container. Add curd, oil and knead a soft dough adding required quantity of water. Let it rest for 10 minutes.
  3. Roll round parathas. Cut them into square shapes as per the size of your toaster.
  4. Roast this parathas on low flame.
  5. Take Boiled Potatoes, add dabeli masala, Coriander and mix properly.
  6. Take two paratha slices. Apply green chutney on one slice and Tomato ketchup on other slice.
  7. Apply some butter on the toaster sides. Put a thin layer of potato stuffing on the slices
  8. Put one slice in a toaster after adding the potato stuffing. Place Cucumber slices, Tomato slices on it and sprinkle some chat masala. Place Carrot slices on it. Add put the second slice with Tomato ketchup and potato stuffing over it.
  9. Toast this paratha sandwich in an electric toaster. Or can be made in a Toaster on gas
  10. Hot toasted Sandwiches are ready to serve

Remove and apply some butter or olive oil on top of the sandwich. Make all veggie toast sandwiches this way. Sprinkle some sev (fried gram flour fine vermicelli) on the sandwiches. A perfect start to your day with a yummy egg sandwich toasted with your choice of bread. QUICK BITES We know it's tough to start a day early without breakfast or get out of the office for a long lunch.

So that is going to wrap it up for this exceptional food paratha toasted sandwich recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!