Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, home made spring rolls and samosa. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Home made spring rolls and samosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Home made spring rolls and samosa is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook home made spring rolls and samosa using 5 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Home made spring rolls and samosa:
- Make ready 2 cups if flour
- Prepare 1 tblspoon of salt
- Get 3 tblspoon of oil
- Make ready Water
- Make ready Mince meat fillings
Instructions to make Home made spring rolls and samosa:
- Add the flour to a bowl
- Add sat and mix
- Add oil and mix
- Add water to foam a dough
- Kneed for 10min
- Cover to rest for 10min
- Kneed again cut into 6pics
- Roll out the dough but the top with oil
- Court into plain flour
- Repeat the process to finish the dough
- Put them all together and roll out once again till flat
- Place on preheated pan for 5mins over low heat
- Use your hand gently to remove them one by one
- Pastry sheet are ready
- Cut and add the Mince meat fillings
- Then close and fry or store in freezer
So that is going to wrap this up with this special food home made spring rolls and samosa recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
