Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roti sandwich. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
toast the roti sandwich on medium hot tawa. make sure to spread butter on both sides of sandwich and toast to golden brown and crisp. finally, enjoy roti sandwich with sauce or pack to the kids lunch box. For sandwich take a chapati apply mint chutney then a layer of potato slices and capsicum layer then sprinkle salt,black pepper, chat masala then grate cheese Then put another chapati on it apply tomato sauce then a layer of cucumber and tomatoes then sprinkle salt, black pepper, chat masala then grate cheese Leftover roti sandwiches are a delicious way to use leftover R otis with handy ingredients. Leftover R oti sandwiches are also a healthy alternative to regular bread sandwich and are good for kids.
Roti sandwich is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Roti sandwich is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have roti sandwich using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Roti sandwich:
- Take 1/2 cup Chopped cabbage,
- Take 1 capsicum,
- Get 1 onion tomatoes
- Take as pe taste tomato sauce
- Make ready as required Cheese
Apply ketchup on flatbreads and arrange vegetable slices. Sprinkle salt, pepper and cheese on top and fold the bread all through halfway. Place the roti on the preheated panini press and cook as per instruction manual. Local Business Roli Roti was founded by Thomas Odermatt, a third-generation master butcher from Switzerland.
Instructions to make Roti sandwich:
- Take roti and cook from both sides
- Now apply sauce and cheese add chopped veggies and little salt as per taste
- Fold roti and cook with little oil or ghee flip side and cook from that side also…
- Now cut in two parts or shape as desired….Serve hot with sauce
Porchetta Sandwich Roli Roti's most famous dish. Thin slices of juicy crispy porchetta on an porchetta drippings-soaked Acme bun with arugula, housemade onion marmalade and rosemary sea salt. It's all about your favorite filling encased in a crispy and flaky layer of roti. Sandwiches are generally well-known for their highly customizable feature, and these roti sandwiches clearly fit into that category. Surprise: you can even transform your leftover rotis into these delicious sandwiches.
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